Hogbuck's Butchers

64 year old Human construction, small sized

Location: Port Glasleigh

Owned by: Robinson Hogbuck

A newly built half-timbered house. Much of the furniture is made from reused parts of old ships. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bettie Riser 0 Female Human She is an infant human with amber eyes, wisps of dark-brown hair, and light brown skin.
Carameia Farblower Butcher's Apprentice 13 Female Human She is an adolescent human with amber eyes, very short strawberry hair, and light pink skin.
Cleveland Hogbuck Butcher's Apprentice 18 Male Longfoot He is an adolescent longfoot with brown eyes, black hair in braids, and dark brown skin.
Goldie Riser Junior Butcher 20 Female Human She is an adult human with amber eyes, strawberry hair in a plait, and light pink skin.
Narnhant Riser Junior Butcher 23 Female Human She is an adult human with grey eyes, short curly dark-brown hair, and light brown skin.
Nicholaus Hogbuck Housekeeper 24 Male Human He is an adult human with one grey eye (his right is covered by an eye-patch), very short strawberry hair, a goatee, and olive skin.
Robinson Hogbuck Butcher 53 Male Human He is an elderly human with blue eyes, a bald head, a horseshoe moustache, and light pink skin.
Rosamond Riser 1 Female Human She is an infant human with amber eyes, wisps of strawberry hair, and light pink skin.
Roseora Riser 54 Female Human She is an elderly human with brown eyes, short curly dyed dark-brown hair, and medium brown skin.
Will Hardy Housekeeper 38 Male Human He is an adult human with amber eyes, long flowing strawberry hair, a big bushy beard, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 81% and 90% of their base value.

Available Price Value Item Description Weight
3 9 sp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
4 Beef Flank Steak A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. 1 lb.
5 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
8 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
1 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
17 7 sp 8 sp Minced pheasant meat Prime ground pheasant for all your cooking needs. Sold by the lb. 1 lb.
4 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
7 4 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
2 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
7 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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