Edward's Butchers
16 year old Human construction, small sized
Location: Wadebhaven
Owned by: Edward Sanders
A small half-timbered house. Paintings of long-lost relatives hang on the walls, each with a name-plaque. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Bert Sanders the 2nd | 6 | Male | Human | He is a human child with brown eyes, a dark-brown quiff, and medium brown skin. | |
Edward Sanders | Butcher | 36 | Male | Human | He is an adult human with amber eyes, scruffy dark-brown hair, a full beard, and medium brown skin. |
Godeleva Sanders | 2 | Female | Human | She is an infant human with amber eyes, a bald head, and medium brown skin. | |
Marguerite Sanders | Housekeeper | 35 | Female | Human | She is an adult human with amber eyes, long strawberry hair with a fringe cut, and light pink skin. |
Nancy Sanders | 4 | Female | Human | She is a human child with amber eyes, very short dark-brown hair, and medium brown skin. | |
Rebecca Sanders | 8 | Female | Human | She is a human child with amber eyes, strawberry hair in braids, and light pink skin. | |
Reuben Sanders | 0 | Male | Human | He is an infant human with amber eyes, wisps of black hair, and medium brown skin. | |
Simon Miles the 2nd | Butcher's Apprentice | 15 | Male | Human | He is an adolescent human with amber eyes, very short black hair, and dark brown skin. |
Family Tree
- Edward Sanders (♂/36) + Marguerite Sanders nee Skinner (♀/35/Edward's wife)
- Rebecca Sanders (♀/8/Edward's daughter)
- Bert Sanders the 2nd (♂/6/Edward's son)
- Nancy Sanders (♀/4/Edward's daughter)
- Godeleva Sanders (♀/2/Edward's daughter)
- Reuben Sanders (♂/0/Edward's son)
Items for sale
At this location, items are priced between 93% and 102% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 7 gp 8 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 5 lbs. |
2 | 8 sp 5 cp | 9 sp | A Whole Duck | Plucked and gutted, this plump bird is ready to be cooked. | 4 lbs. |
3 | 1 sp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 1 lb. |
6 | 1.5 gp | Breast of Mutton | Layers of fat and lean tied in a roll. | 2 lbs. | |
2 | 4 cp | 4 cp | Duck Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
1 | 1 sp 9 cp | 2 sp | Duck Breast | A premium cut of duck. Sold with the skin on. | ¼ lb. |
1 | 1 sp 9 cp | 2 sp | Duck Leg | A premium cut of duck, on the bone. | ¼ lb. |
2 | 4 cp | 4 cp | Duck Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
3 | 6 cp | 6 cp | Duck Wings | All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. | ³⁄₁₆ lb. |
9 | 4 sp 7 cp | 5 sp | Mutton Rib Chop | A mutton chop on a single rib. | ⅝ lb. |
2 | 7 gp | 7 gp | Mutton Shoulder | This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. | 7 lbs. |
4 | 2 gp 8 sp | 3 gp | Mutton leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 7 lbs. |
1 | 1 gp 4 sp | 1 gp 5 sp | Neck of Mutton | A tough cut that needs very long, slow cooking. | 2 lbs. |
6 | 4 sp 9 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.