Ian's Butchers
318 year old Human construction, small sized
Location: Bosthorpe
Owned by: Ian Chapman
The window frames on this half-timbered cottage has been painted tan. A friendly ginger cat greets strangers as they approach. It's nametag says "Smudge." The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Christian Chapman | 56 | Male | Human | He is an elderly human with hazel eyes, balding black and grey streaked hair, a long beard, and dark brown skin. | |
Ian Chapman | Butcher | 51 | Male | Human | He is an elderly human with brown eyes, thin scruffy grey hair, a full beard, and dark brown skin. |
Sophia Rudd | 54 | Female | Human | She is an elderly human with amber eyes, short white hair in a side parting, and olive skin. | |
Stephanus Rudd | Housekeeper | 43 | Male | Human | He is an adult human with brown eyes, short curly dyed brown hair, stubble, and medium brown skin. |
Will Chapman | Butcher's Apprentice | 17 | Male | Human | He is an adolescent human with brown eyes, black hair in a ponytail, and dark brown skin. |
Family Tree
- Ian Chapman (♂/51) + Christian Chapman nee Martin (♂/56/Ian's husband)
- Sophia Rudd nee Chapman (♀/54/Ian's sister) + Stephanus Rudd (♂/43/Ian's brother in-law)
Items for sale
At this location, items are priced between 90% and 116% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
3 | 2 gp 2 sp | 2 gp | A Whole Goose | Plucked and gutted, this substantial bird is ready to be cooked. | 5 lbs. |
1 | 6 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
19 | 1 sp 9 cp | 2 sp | Bosthorpe's Black Pudding | Round sausages made from goose blood and barley. | ³⁄₁₆ lb. |
2 | 8 cp | 8 cp | Goose Wings | All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. | ⁷⁄₁₆ lb. |
12 | 2 sp 1 cp | 2 sp | Ian's chicken sausages | Sausages made from the finest cuts of chicken and Bosthorpe's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
14 | 8 sp 6 cp | 8 sp | Minced lamb meat | Prime ground lamb for all your cooking needs. Sold by the lb. | 1 lb. |
1 | 2 cp | 2 cp | Pheasant Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
2 | 1 sp | 1 sp | Pheasant Drumstick | A premium cut of pheasant, with the foot attached. | ¼ lb. |
2 | 2 cp | 2 cp | Pheasant Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
1 | 2 cp | 2 cp | Pheasant Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
2 | 4 cp | 3 cp | Pheasant Wings | All three wing parts. 28 inches long. | ⁵⁄₁₆ lb. |
7 | 5 sp 2 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.