Mason's Fresh Butchers

616 year old Human construction, small sized

Location: Port Horngate

Owned by: Rosa Mason

A small brick house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Alexander Frederick 55 Male Human He is an elderly human with hazel eyes, long curly brown and grey streaked hair, bushy sideburns, and medium brown skin.
Alveua Frederick 51 Female Human She is an elderly human with hazel eyes, light-brown hair in a ponytail, and medium brown skin.
Robert Boyd Butcher's Apprentice 12 Male Human He is an adolescent human with hazel eyes, short light-brown hair in a side parting, and medium brown skin.
Rosa Mason Butcher 68 Female Human She is an elderly human with grey eyes, white hair in a ponytail, and pale white skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 97% and 117% of their base value.

Available Price Value Item Description Weight
4 7 gp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
4 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
10 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
2 1 gp 1 sp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
9 7 sp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
2 5 gp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
1 2 gp 2 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
1 1 gp 2 sp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
3 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
4 5 sp 8 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
4 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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