Dennis' Butchers

309 year old Human construction, medium sized

Location: Presbrook

Owned by: Galefridus Dennis

The door on this half-timbered cottage has been painted black. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Beatrix Dennis 2 Female Human She is an infant human with amber eyes, a bald head, and olive skin.
Blanche Barrett Butcher's Apprentice 12 Female Human She is an adolescent human with grey eyes, long flowing dyed blond hair, and light brown skin.
Eli Dennis Junior Butcher 35 Male Human He is an adult human with amber eyes, dyed black hair in a plait, a long beard, and medium brown skin.
Fredrick Westfall Butcher's Apprentice 13 Male Human He is an adolescent human with hazel eyes, short dark-brown hair in a side parting, and medium brown skin.
Galefridus Dennis Housekeeper 40 Male Human He is an adult human with hazel eyes, dark-brown hair worn in a rounded bowl cut, a full beard, and medium brown skin.
Galefridus Dennis Butcher 31 Male Human He is an adult human with amber eyes, a light-brown quiff, a soulpatch, and light pink skin.
Isaac Dennis the 2nd 6 Male Human He is a human child with grey eyes, auburn hair in braids, and light brown skin.
Mae Dennis Housekeeper 32 Female Human She is an adult human with amber eyes, long light-brown and grey streaked hair tied back in a knot, and light pink skin.
Marguerite Dennis Housekeeper 36 Female Human She is an adult human with grey eyes, long flowing auburn hair, and olive skin.
Olga Dennis 3 Female Human She is a human child with amber eyes, brown hair in a plait, and light brown skin.
Reynilda Dennis 5 Female Human She is a human child with grey eyes, shoulder-length light-brown hair, and light pink skin.
Reynilda Westfall Butcher's Apprentice 13 Female Human She is an adolescent human with blue eyes, long tied back light-brown hair, and light brown skin.
Ruby Moody Butcher's Apprentice 12 Female Human She is an adolescent human with blue eyes, long curly dyed black hair, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 104% and 114% of their base value.

Available Price Value Item Description Weight
1 6 gp 7 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
3 8 gp 4 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
2 2 sp 1 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 4 lbs.
2 1 sp 1 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 2 lbs.
4 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
26 2 sp 1 cp 2 sp Galefridus' beef sausages Sausages made from the finest cuts of beef and Presbrook's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
8 3 sp 2 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
3 5 gp 6 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 6 lbs.
3 2 gp 1 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 2 lbs.
6 1 sp 1 cp 1 sp Lamb's Sweetbread The Sweetbread has been carefully removed and are being sold as a delicacy.
15 8 sp 8 cp 8 sp Minced duck meat Prime ground duck for all your cooking needs. Sold by the lb. 1 lb.
20 4 sp 2 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
7 5 sp 4 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
3 7 gp 6 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
3 3 gp 2 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
4 1 gp 6 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
24 2 sp 2 cp 2 sp Presbrook's Black Pudding Round sausages made from lamb blood and oatmeal. ³⁄₁₆ lb.
2 5 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
2 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
2 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
1 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
4 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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