Allen's Butchers

124 year old Human construction, small sized

Location: Cleoheath

Owned by: Allen Cornell

A small brick house with a slate tile roof. A slender ginger cat eyes visitors nervously. It's nametag says "Tiger." The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Allen Cornell Butcher 20 Male Human He is an adult human with grey eyes, short dyed purple hair in a side parting, a clean shaven face, and light pink skin.
Alviva Cornell Housekeeper 19 Female Human She is an adult human with amber eyes (behind a pair of spectacles), red and grey streaked hair in a pigtails, and light pink skin.
Aubrey Leonard Housekeeper 40 Male Human He is an adult human with grey eyes, short curly strawberry hair, stubble, and light pink skin.
Estelne Leonard 7 Female Human She is a human child with amber eyes, shoulder-length strawberry hair, and light pink skin.
Eva Leonard 9 Female Human She is a human child with grey eyes, short strawberry hair, and light pink skin.
Fannie Cornell Junior Butcher 34 Female Human She is an adult human with amber eyes (behind a pair of spectacles), long flowing strawberry hair, and light pink skin.
Mattie Cornell Housekeeper 24 Female Human She is an adult human with amber eyes, long tied back strawberry hair, and light pink skin.
Maud Leonard Junior Butcher 38 Female Human She is an adult human with amber eyes, long flowing strawberry hair, and light pink skin.
Theodore Leonard Butcher's Apprentice 12 Male Human He is an adolescent human with grey eyes, long flowing dark-brown hair, and light brown skin.
William Buckingham the 2nd Butcher's Apprentice 16 Male Human He is an adolescent human with amber eyes, a dyed black quiff, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 117% and 120% of their base value.

Available Price Value Item Description Weight
3 2 gp 4 sp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
2 2 gp 3 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 4 lbs.
7 6 cp 5 cp A Whole Pigeon Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
4 1 gp 2 sp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
1 1 sp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
1 4 sp 7 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
1 1 sp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
3 1 gp 2 sp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
3 6 sp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
7 6 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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