Hitchcock's Butchers
460 year old Human construction, small sized
Location: Dewsburn
Owned by: Nimlothain Hitchcock
The wooden beams on this 4th Century home are painted orange. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Celenwin Rindede Sarsarsarel | Housekeeper | 264 | Female | Elf | She is an adult elf with hazel eyes, light-brown hair in a ponytail, and dark brown skin. |
Christofarus Burton | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with grey eyes, scruffy dyed purple hair, and olive skin. |
Guy Hitchcock | 10 | Male | Elf | He is an elf child with brown eyes, short curly black hair, and black skin. | |
Halddir Sarsarsarel | Housekeeper | 466 | Male | Elf | He is an adult elf with brilliant blue eyes, light-brown hair in braids, a clean shaven face, and light brown skin. |
Israel Burton the 2nd | Butcher's Apprentice | 16 | Male | Human | He is an adolescent human with grey eyes, very short strawberry hair, and olive skin. |
Leo Hitchcock | Housekeeper | 449 | Male | Elf | He is an adult elf with hazel eyes, black hair in a mohawk, stubble, and black skin. |
Nimlothain Hitchcock | Butcher | 434 | Female | Elf | She is an adult elf with brown eyes, short black hair, and medium brown skin. |
Nimlothain Sarsarsarel | Junior Butcher | 232 | Female | Elf | She is an adult elf with hazel eyes (behind a pair of spectacles), short curly brown and grey streaked hair, and medium brown skin. |
Family Tree
- Nimlothain Hitchcock nee Hallen (♀/434) + Leo Hitchcock (♂/449/Nimlothain's husband)
- Guy Hitchcock (♂/10/Nimlothain's son)
- Halddir Sarsarsarel (♂/466/Nimlothain's son in-law)
- Nimlothain Sarsarsarel (♀/232/Nimlothain's granddaughter) + Celenwin Rindede Sarsarsarel nee Gilbert (♀/264/Nimlothain's granddaughter in-law)
Items for sale
At this location, items are priced between 96% and 115% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
1 | 9 sp 8 cp | 1 gp | A Blade of Boar | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
4 | 5 gp | 5 gp | A Leg of Boar | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
10 | 5 sp 2 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 4 lbs. |
1 | 2 gp 3 sp | 2 gp | A Whole Grouse | Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. | 2 lbs. |
2 | 5 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
7 | 5 sp 4 cp | 5 sp | A cut of Boar Belly | An inexpensive, fatty cut of meat from the underside near the loin. | 1 lb. |
1 | 1 sp | 1 sp | Boar Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 7 sp | 1 gp 5 sp | Boar Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
1 | 1 gp 1 sp | 1 gp | Boars Head | An intact whole head of wild boar. | 5 lbs. |
2 | 1 gp 1 sp | 1 gp | Boars Spareribs | Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. | 3 lbs. |
2 | 3 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
2 | 1 sp 1 cp | 1 sp | Chicken Breast | A premium cut of chicken. Sold with the skin on. | ¼ lb. |
4 | 1 sp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
2 | 2 cp | 2 cp | Chicken Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
1 | 3 cp | 3 cp | Chicken Wings | All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. | ³⁄₁₆ lb. |
3 | 1 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
8 | 2 sp 2 cp | 2 sp | Dewsburn's Black Pudding | Round sausages made from goose blood and onion. | ³⁄₁₆ lb. |
3 | 5 sp 8 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
2 | 1 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.