Hester's Butchers

390 year old Human construction, small sized

Location: Telsthorpe

Owned by: Hester Lake

The wooden beams on this 5th Century home are painted black. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Brigit Oakrogers Housekeeper 36 Female Human She is an adult human with brown eyes, dyed auburn hair in a ponytail, and medium brown skin.
Ebenezer Oakrogers Housekeeper 35 Male Human He is an adult human with grey eyes, short blond hair, a soulpatch, and light pink skin.
Guillelmus Lake Junior Butcher 50 Male Human He is an elderly human with grey eyes, silver hair worn in a rounded bowl cut, a handlebar moustache, and light pink skin.
Hester Lake Butcher 48 Female Human She is an adult human with amber eyes, long tied back blond hair, and light pink skin.
Leon Oakrogers the 2nd 4 Male Human He is a human child with grey eyes, short red hair in a side parting, and light pink skin.
Petronilla Hornman Housekeeper 35 Female Human She is an adult human with hazel eyes, short curly light-brown and grey streaked hair, and medium brown skin.
Selena Jacobs Butcher's Apprentice 12 Female Human She is an adolescent human with brown eyes, long curly dark-brown hair, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 94% and 119% of their base value.

Available Price Value Item Description Weight
1 1 gp 1 sp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 5 gp 7 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
12 5 sp 5 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 2 lbs.
4 1 sp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 2 lbs.
4 1 gp 6 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
3 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
7 1 sp 1 cp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
4 1 sp 1 cp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
5 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
4 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
6 2 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
2 1 gp 9 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
17 2 sp 2 sp Hester's beef sausages Sausages made from the finest cuts of beef and Telsthorpe's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
15 2 sp 4 cp 2 sp Hester's chicken sausages Sausages made from the finest cuts of chicken and Telsthorpe's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 8 sp 8 cp 8 sp Minced pheasant meat Prime ground pheasant for all your cooking needs. Sold by the lb. 1 lb.
4 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 1 gp 2 sp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
8 6 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
6 2 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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