Seriien's Homemade Butchers

799 year old Elf construction, small sized

Location: Cair Rindeas

Owned by: Seriien Elberdanel Nickelanvil

A small half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Celeny Eroskil Songpick Junior Butcher 196 Male Elf He is an adult elf with grey eyes, a bald head, a clean shaven face, and light brown skin.
Duilihin Iminin Songpick Housekeeper 159 Male Elf He is an adult elf with brown eyes, dark-brown hair in braids, a clean shaven face, and medium brown skin.
Elebririm Songpick Housekeeper 477 Male Elf He is an adult elf with brown eyes, short curly auburn hair, a clean shaven face, and medium brown skin.
Galahel Sharplamp Housekeeper 78 Female Elf She is an adolescent elf with grey eyes, long styled strawberry hair, and light brown skin.
Gloror Oronhil Songpick Junior Butcher 115 Male Elf He is an adult elf with grey eyes, dyed blond hair in braids, a clean shaven face, and light brown skin.
Inderi Sharplamp 3 Female Elf She is an elf child with grey eyes, scruffy strawberry hair, and light brown skin.
Minyan son of Fani Butcher's Apprentice 23 Male Elf He is an adolescent elf with brown eyes, scruffy black hair, and dark brown skin.
Orodan Songpick Housekeeper 83 Male Elf He is an adolescent elf with amber eyes, dark-brown hair in braids, and light brown skin.
Seriien Elberdanel Nickelanvil Butcher 499 Female Elf She is an adult elf with blue eyes, brown and grey streaked hair in a ponytail, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 100% and 110% of their base value.

Available Price Value Item Description Weight
1 1 gp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 5 gp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
2 5 gp 1 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
6 5 sp 4 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
6 1 gp 7 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
4 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
8 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
22 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
1 1 sp 1 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 1 gp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
3 1 gp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
22 2 sp 1 cp 2 sp Cair Rindeas's Black Pudding Round sausages made from chicken blood and onion. ³⁄₁₆ lb.
1 1 gp 1 sp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
2 1 sp 1 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
4 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
2 5 sp 2 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
19 2 sp 2 sp Seriien's turkey sausages Sausages made from the finest cuts of turkey and Cair Rindeas's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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