Goldlock's Fresh Butchers

53 year old Human construction, small sized

Location: Sawbter

Owned by: Mary Goldlock

The window frames on this half-timbered cottage has been painted yellow. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Absalom Diggleville-Textor Butcher's Apprentice 15 Male Human He is an adolescent human with grey eyes, short brown hair in a side parting, and light brown skin.
Andrew Beaver Butcher's Apprentice 12 Male Human He is an adolescent human with brown eyes, dark-brown hair worn in a rounded bowl cut, and medium brown skin.
Beatrix Goldlock Junior Butcher 21 Female Human She is an adult human with amber eyes, long auburn hair tied back in a knot, and light brown skin.
Edwin Goldlock 5 Male Human He is a human child with grey eyes, very short strawberry hair, and pale white skin.
Gamel Goldlock Housekeeper 41 Male Human He is an adult human with amber eyes, a shaved head, a full beard, and light pink skin.
Gerald Goldlock Housekeeper 21 Male Human He is an adult human with one amber eye (his left is closed and scarred), dyed strawberry hair in a bun, a clean shaven face, and pale white skin.
Mary Goldlock Butcher 42 Female Human She is an adult human with grey eyes, short strawberry hair, and pale white skin.
Naomi Goldlock 8 Female Human She is a human child with amber eyes, short strawberry hair, and pale white skin.
Noes Goldlock 7 Male Human He is a human child with grey eyes, strawberry hair in braids, and pale white skin.
Wymare Goldlock the 2nd Butcher's Apprentice 18 Male Human He is an adolescent human with grey eyes, a dyed black quiff, and pale white skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 106% and 113% of their base value.

Available Price Value Item Description Weight
4 6 gp 7 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
2 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
6 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
9 3 sp 4 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
2 2 gp 2 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
12 5 sp 4 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
21 2 sp 1 cp 2 sp Mary's chicken sausages Sausages made from the finest cuts of chicken and Sawbter's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
4 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
5 5 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
2 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
5 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
7 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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