Rumbleiffer's Artisanal Butchers

801 year old Halfling construction, small sized

Owned by: Merrocudo Rumbleiffer

A small Cob-walled home with round windows. A symbol in the shape of a signpost hangs over the doorway. The dwelling also serves as a Butchers.

Name	Role	Age	Gender	Race	Description
Anelebril Dáirin Silvertongs Rumbleiffer	Housekeeper	93	Female	Gnome	She is an adult gnome with grey eyes, long blond hair with a fringe cut, and light brown skin.
Malvlda Rumbleiffer	Housekeeper	78	Female	Halfling	She is an adult halfling with hazel eyes, long dyed auburn hair tied back in a knot, and medium brown skin.
Merrocudo Rumbleiffer	Butcher	84	Male	Halfling	He is an elderly halfling with amber eyes, balding silver hair, a clean shaven face, and light brown skin.
Nibsas Rumbleiffer		83	Male	Halfling	He is an elderly halfling with amber eyes, grey hair in braids, a clean shaven face, and medium brown skin.
Will Bragg	Butcher's Apprentice	20	Male	Halfling	He is an adolescent halfling with green eyes, light-brown hair in a bun, and olive skin.

At this location, items are priced between 111% and 119% of their base value.

Available	Price	Value	Item	Description	Weight
1	3 gp 5 sp	3 gp	A Whole Turkey	Plucked and gutted, this massive bird is ready to be cooked.	9 lbs.
26	2 sp 3 cp	2 sp	Glanton's Black Pudding	Round sausages made from lamb blood and suet.	³⁄₁₆ lb.
5	5 sp 6 cp	5 sp	Rations (1 day)	Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts.	2 lbs.
1	1 sp 8 cp	1 sp 6 cp	Turkey Back	What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock.	1 lb.
2	9 sp 1 cp	8 sp	Turkey Breast	A premium cut of turkey. Sold with the skin on.	1 lb.
1	3 cp	2 cp	Turkey Giblets	'All the best bits'. Sold by the pound.	1 lb.
1	2 sp 3 cp	2 sp	Turkey Livers	Tender and savory, these turkey livers have a mild smooth flavor.	¼ lb.
1	1 sp 9 cp	1 sp 6 cp	Turkey Neck	There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups.	⅜ lb.

Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.