Edwardus' Butchers

22 year old Human construction, small sized

Location: Tadland

Owned by: Edwardus Beasley

Oiled canvas is pulled tight over a sturdy wooden frame. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Aubrey Holt Butcher's Apprentice 12 Male Human He is an adolescent human with amber eyes, auburn hair worn in a rounded bowl cut, and medium brown skin.
Edwardus Beasley Butcher 50 Male Human He is an elderly human with grey eyes, balding white hair, a horseshoe moustache, and olive skin.
Edwardus Beasley the 2nd 1 Male Human He is an infant human with amber eyes, wisps of strawberry hair, and light pink skin.
Lagot Beasley Housekeeper 20 Male Human He is an adult human with grey eyes, a auburn quiff, a long beard, and light pink skin.
Lecia Beasley 11 Female Human She is a human child with amber eyes, scruffy auburn hair, and light pink skin.
Lilotdel Beasley Housekeeper 43 Female Human She is an adult human with amber eyes, very short strawberry hair, and light pink skin.
Margery Beasley Junior Butcher 23 Female Human She is an adult human with amber eyes, red and grey streaked hair in a pigtails, and light pink skin.
Marion Beasley 4 Female Human She is a human child with amber eyes, dark-brown hair in a pigtails, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 91% and 98% of their base value.

Available Price Value Item Description Weight
4 1 gp 8 sp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
4 7 gp 8 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
5 5 cp 5 cp A Whole Pigeon Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
3 5 sp 6 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
3 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
27 1 sp 9 cp 2 sp Edwardus' goose sausages Sausages made from the finest cuts of goose and Tadland's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 1 sp 9 cp 2 sp Edwardus' pheasant sausages Sausages made from the finest cuts of pheasant and Tadland's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
1 1 gp 9 sp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
4 9 sp 3 cp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
14 7 sp 8 cp 8 sp Minced pork meat Prime ground pork for all your cooking needs. Sold by the lb. 1 lb.
11 3 sp 8 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
10 4 sp 8 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
3 6 gp 5 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
4 2 gp 9 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 6 lbs.
3 9 sp 1 cp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
1 1 gp 4 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
2 4 sp 8 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
4 4 sp 8 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
5 9 sp 7 cp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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