Prootupup's Butchers

524 year old Otterfolk construction, small sized

Location: Port Leatherden

Owned by: Prer Prootupup

Located away from the water line, this small Den shares it's access to the water with other families. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Clema Froomapup 6 Female Otterfolk She is an otterfolk child with grey eyes and light brown fur with brown stripes.
Constable Fluluy Whenapup Watchwoman 50 Female Otterfolk She is an elderly otterfolk with grey eyes and light brown fur with brown fur on their feet.
Frooma Clemapup Junior Butcher 28 Female Otterfolk She is an adult otterfolk with black eyes and light brown fur with brown spots.
Frulumeek Froomapup Housekeeper 8 Male Otterfolk He is an adolescent otterfolk with grey eyes and light brown fur with brown stripes.
Kela Cleetupup Butcher's Apprentice 11 Female Otterfolk She is an adolescent otterfolk with grey eyes and dark brown fur with light brown stripes.
Lleyema Froomapup 3 Female Otterfolk She is an otterfolk child with black eyes and white fur with brown spots.
Premeep Fluluypup Housekeeper 24 Male Otterfolk He is an adult otterfolk with grey eyes and medium brown fur with light brown stripes.
Prer Prootupup Butcher 44 Male Otterfolk He is an adult otterfolk with grey eyes and dark brown fur with black stripes.
Rululi Frieteepup Housekeeper 42 Female Otterfolk She is an adult otterfolk with grey eyes (behind a pair of spectacles) and medium brown fur with light brown stripes.
Whetee Fluluypup Junior Butcher 20 Female Otterfolk She is an adult otterfolk with grey eyes and dark brown fur with black fur on their feet.
Yorkoth Icetolul Housekeeper 56 Male Dragonborn He is an adult dragonborn with amber eyes and red scales.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 88% and 101% of their base value.

Available Price Value Item Description Weight
2 5 sp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 4 lbs.
1 5 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
4 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
1 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
3 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
4 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
5 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
4 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
1 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
1 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
1 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
3 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
2 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
8 1 sp 9 cp 2 sp Prer's duck sausages Sausages made from the finest cuts of duck and Port Leatherden's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
3 4 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
5 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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