Moscogar's Butchers

130 year old Human construction, medium sized

Owned by: Moscogar Murdock

A half-timbered house with a thatched roof. The dwelling also serves as a Butchers.

Occupants

Name	Role	Age	Gender	Race	Description
Carador	Butcher's Apprentice	95	Male	Elf	He is an adolescent elf with grey eyes, short curly light-brown hair, and light brown skin.
Moscogar Murdock	Butcher	188	Male	Elf	He is an adult elf with copper eyes, long flowing dark-brown hair, a clean shaven face, and medium brown skin.
Penloddel	Butcher's Apprentice	101	Male	Elf	He is an adolescent elf with hazel eyes, scruffy brown hair, and medium brown skin.

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 105% and 109% of their base value.

Available	Price	Value	Item	Description	Weight
4	5 gp 4 sp	5 gp	A Leg of Boar	A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people.	20 lbs.
2	6 gp 4 sp	6 gp	A Leg of Lamb	A substantial portion of thick but tender meat ideal for braising or stewing.	6 lbs.
1	2 gp 2 sp	2 gp	A Whole Grouse	Plucked and gutted, this substantial bird was hung for a week to enhance the flavor.	2 lbs.
2	5 sp 5 cp	5 sp	A Whole Pheasant	Plucked and gutted, this bird was hung for a week to enhance the flavor.	2 lbs.
1	6 cp	5 cp	A Whole Quail	Plucked and gutted, this little bird is ready to be cooked.	⅛ lb.
1	3 gp 2 sp	3 gp	A Whole Turkey	Plucked and gutted, this massive bird is ready to be cooked.	9 lbs.
3	5 sp 4 cp	5 sp	A cut of Boar Belly	An inexpensive, fatty cut of meat from the underside near the loin.	1 lb.
2	1 sp 1 cp	1 sp	Boar Cheek	Meaty little portions marbled with fat.	³⁄₁₆ lb.
1	1 gp 1 sp	1 gp	Boars Head	An intact whole head of wild boar.	5 lbs.
1	1 gp 1 sp	1 gp	Boars Spareribs	Cut from the side near the belly, this lean rack of ribs will cook well over an open fire.	3 lbs.
2	1 gp 1 sp	1 gp	Breast of Lamb	Layers of fat and lean tied in a roll.	1 lb.
1	1.5 gp		Breast of Mutton	Layers of fat and lean tied in a roll.	2 lbs.
6	7 sp 4 cp	7 sp	Jerky	Salted, dried, and chewy. The traveler's choice. Will last a year.	1 lb.
6	3 sp 3 cp	3 sp	Lamb Rib Chop	A lamb chop on a single rib.	⅜ lb.
3	5 gp 4 sp	5 gp	Lamb Shoulder	This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting.	4 lbs.
2	2 gp 2 sp	2 gp	Lamb leg Shank Half	A meaty cut of leg muscle from above the knee. Still on the bone.	3 lbs.
15	2 sp 1 cp	2 sp	Moscogar's duck sausages	Sausages made from the finest cuts of duck and Port Highbbrook's famous herbs. Sold in strings of four.	³⁄₁₆ lb.
7	5 sp 3 cp	5 sp	Mutton Rib Chop	A mutton chop on a single rib.	⅝ lb.
2	7 gp 4 sp	7 gp	Mutton Shoulder	This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting.	4 lbs.
1	3 gp 3 sp	3 gp	Mutton leg Shank Half	A meaty cut of leg muscle from above the knee. Still on the bone.	5 lbs.
1	1 gp 1 sp	1 gp	Neck of Lamb	A tough cut that needs very long, slow cooking.	1 lb.
4	1 gp 6 sp	1 gp 5 sp	Neck of Mutton	A tough cut that needs very long, slow cooking.	2 lbs.
2	3 cp	2 cp	Pheasant Giblets	'All the best bits'. Sold by the pound.	1 lb.
22	2 sp 2 cp	2 sp	Port Highbbrook's Black Pudding	Round sausages made from chicken blood and oatmeal.	³⁄₁₆ lb.
3	5 sp 3 cp	5 sp	Rations (1 day)	Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts.	2 lbs.

Note

Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.