Tailor's Butchers

216 year old Human construction, small sized

Location: Moxtree

Owned by: Queenie Tailor

A small brick house, painted black. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Clinton Teyntur Butcher's Apprentice 17 Male Human He is an adolescent human with blue eyes, blond hair in a ponytail, and light pink skin.
Dolpuc Hayville Housekeeper 41 Male Human He is an adult human with hazel eyes, short light-brown hair in a side parting, a handlebar moustache, and medium brown skin.
Frank Griffiths the 2nd Butcher's Apprentice 18 Male Human He is an adolescent human with amber eyes, short curly black hair, and medium brown skin.
Leroy Irsaaar Butcher's Apprentice 49 Male Elf He is an adolescent elf with black eyes, short black hair, and purple skin.
Mimosnia Teyntur 7 Female Human She is a human child with amber eyes, shoulder-length auburn hair, and light brown skin.
Mine Teyntur Junior Butcher 50 Female Human She is an elderly human with blue eyes, long styled light-brown and grey streaked hair, and light brown skin.
Queenie Hayville 9 Female Human She is a human child with amber eyes, dark-brown hair in a bun, and medium brown skin.
Queenie Tailor Butcher 67 Female Human She is an elderly human with amber eyes, thin scruffy grey hair, and olive skin.
Sadie Hayville Housekeeper 40 Female Human She is an adult human with blue eyes, long styled dyed light-brown hair, and olive skin.
Silas Hayville 3 Male Human He is a human child with green eyes, short light-brown hair, and olive skin.
Valentine Teyntur Housekeeper 46 Male Human He is an adult human with amber eyes, short auburn hair, a big bushy beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 80% and 99% of their base value.

Available Price Value Item Description Weight
2 4 gp 9 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
11 4 sp 6 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 3 lbs.
1 1 gp 7 sp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 2 lbs.
1 4 sp 2 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 7 lbs.
2 8 sp 2 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
4 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
5 9 cp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
3 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
5 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
7 2 sp 8 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
1 4 gp 7 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
4 1 gp 7 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
5 4 sp 5 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
15 1 sp 6 cp 2 sp Moxtree's Black Pudding Round sausages made from lamb blood and cornmeal. ³⁄₁₆ lb.
9 1 sp 7 cp 2 sp Queenie's chicken sausages Sausages made from the finest cuts of chicken and Moxtree's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
17 1 sp 8 cp 2 sp Queenie's grouse sausages Sausages made from the finest cuts of grouse and Moxtree's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
3 4 sp 8 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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