Barrow's Gourmet Butchers

514 year old Human construction, small sized

Location: Port Immingstable

Owned by: Perry Barrow

A historic 3rd Century half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Addie Kelshawen Housekeeper 30 Female Dragonborn She is an adult dragonborn with brown eyes and black scales.
Crismyys Barrow Housekeeper 58 Female Dragonborn She is an adult dragonborn with green eyes and red scales.
Duiliant Housekeeper 112 Male Elf He is an adult elf with grey eyes, short curly blond hair, a clean shaven face, and grey skin.
Elebth Housekeeper 120 Female Elf She is an adult elf with copper eyes, scruffy black hair, and dark brown skin.
Everardus Barrow Junior Butcher 23 Male Dragonborn He is an adult dragonborn with brown eyes and black scales.
Freeman Tonkar Dill Kelshawen Housekeeper 34 Male Gnome He is an adult gnome with blue eyes (the left of which is glass), burnt orange hair in braids, a full beard, and light brown skin.
Herman Rinehart the 2nd Butcher's Apprentice 12 Male Human He is an adolescent human with amber eyes, very short black hair, and medium brown skin.
Isaac Langley the 2nd Butcher's Apprentice 18 Male Human He is an adolescent human with hazel eyes, a light-brown quiff, and medium brown skin.
Leo Smallburrow the 2nd Butcher's Apprentice 12 Male Human He is an adolescent human with hazel eyes, a brown quiff, and medium brown skin.
Morris Barrow Housekeeper 25 Male Dragonborn He is an adult dragonborn with brown eyes and black scales.
Perry Barrow Butcher 66 Male Dragonborn He is an elderly dragonborn with amber eyes and green scales.
Stephanus Barrow Junior Butcher 22 Male Dragonborn He is an adult dragonborn with brown eyes and black scales.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 87% and 101% of their base value.

Available Price Value Item Description Weight
2 5 gp 5 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
3 7 gp 3 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
2 1 gp 9 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 4 lbs.
5 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
1 8 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
1 3 sp 6 cp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
1 9 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
6 9 cp 1 sp Goose's Tongue The Tongue has been carefully removed and are being sold as a delicacy.
7 2 sp 8 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
7 7 sp 1 cp 8 sp Minced turkey meat Prime ground turkey for all your cooking needs. Sold by the lb. 1 lb.
10 3 sp 8 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
10 4 sp 4 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
3 6 gp 4 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
3 2 gp 6 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
4 1 gp 5 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
21 1 sp 9 cp 2 sp Perry's pigeon sausages Sausages made from the finest cuts of pigeon and Port Immingstable's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
7 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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