Forgecandle's Butchers

198 year old Dwarf construction, small sized

Location: Graniteridge

Owned by: Lóarin Forgecandle

A small stone walled house with a slate roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Balwin son of Mahuith Housekeeper 157 Male Dwarf He is an adult dwarf with grey eyes, a bald head, a big bushy beard, and light brown skin.
Bifalin Steelmine Butcher's Apprentice 49 Male Dwarf He is an adolescent dwarf with green eyes, short strawberry hair, a long beard, and light pink skin.
Flhal Forgecandle 220 Female Dwarf She is an elderly dwarf with brown eyes, white hair in a bun, a big bushy beard, and medium brown skin.
Frerin Alechest Butcher's Apprentice 33 Male Dwarf He is an adolescent dwarf with hazel eyes, long black hair with a fringe cut, a full beard tied in two braids, and dark brown skin.
Glin Forgecandle Housekeeper 121 Male Dwarf He is an adult dwarf with amber eyes, a strawberry quiff, a goatee, and olive skin.
Ibis Forgecandle 1 Female Dwarf She is an infant dwarf with amber eyes, a bald head, and light brown skin.
Lóarin Forgecandle Butcher 115 Female Dwarf She is an adult dwarf with amber eyes, long styled auburn hair, a long beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 109% and 118% of their base value.

Available Price Value Item Description Weight
2 1 gp 2 sp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
3 1 gp 1 sp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 5 gp 5 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
1 1 gp 9 sp A Whole Duck Plucked and gutted, this plump bird is ready to be cooked. 4 lbs.
6 5 sp 9 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
12 5 sp 6 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
6 1 gp 8 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 1 sp 1 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
2 5 cp 4 cp Duck Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
3 2 sp 2 cp 2 sp Duck Breast A premium cut of duck. Sold with the skin on. ¼ lb.
1 2 sp 2 cp 2 sp Duck Leg A premium cut of duck, on the bone. ¼ lb.
2 5 cp 4 cp Duck Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
3 7 cp 6 cp Duck Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
9 1 gp 7 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
21 6 sp 8 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
8 5 sp 7 cp 5 sp Lóarin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
20 2 sp 2 cp 2 sp Lóarin's chicken sausages Sausages made from the finest cuts of chicken and Graniteridge's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
23 2 sp 2 cp 2 sp Lóarin's pheasant sausages Sausages made from the finest cuts of pheasant and Graniteridge's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
12 5 sp 5 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
1 1 sp 1 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
5 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 1 gp 2 sp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
2 5 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
Send Feedback