Bucher's Butchers
50 year old Human construction, medium sized
Location: Kester
Owned by: Albert Bucher
Oiled canvas is pulled tight over a sturdy wooden frame. A Roper head hangs on a wall. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Albert Bucher | Butcher | 41 | Male | Human | He is an adult human with grey eyes, balding auburn hair, a clean shaven face, and light brown skin. |
| Albert Bucher the 2nd | 11 | Male | Human | He is a human child with brown eyes, scruffy dark-brown hair, and medium brown skin. | |
| Bessey Bucher | Housekeeper | 38 | Female | Human | She is an adult human with grey eyes, short dyed auburn hair, and light pink skin. |
| Claricia Bucher | 7 | Female | Human | She is a human child with grey eyes, long auburn hair tied back in a knot, and olive skin. | |
| Emlyn Bucher | 8 | Male | Human | He is a human child with grey eyes, light-brown hair in braids, and light pink skin. | |
| Herbertus Beasley-Norton the 2nd | Butcher's Apprentice | 16 | Male | Human | He is an adolescent human with blue eyes, a light-brown quiff, and olive skin. |
| Jocelyn Bright | Butcher's Apprentice | 17 | Male | Human | He is an adolescent human with amber eyes, dark-brown hair in braids, and medium brown skin. |
| Sperling Bright the 2nd | Butcher's Apprentice | 18 | Male | Human | He is an adolescent human with amber eyes, light-brown hair in braids, and olive skin. |
Family Tree
- Albert Bucher (♂/41) + Bessey Bucher nee Kuffus (♀/38/Albert's wife)
- Albert Bucher the 2nd (♂/11/Albert's son)
- Emlyn Bucher (♂/8/Albert's son)
- Claricia Bucher (♀/7/Albert's daughter)
Items for sale
At this location, items are priced between 95% and 112% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 3 | 9 sp 7 cp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 8 | 5 gp 2 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 20 lbs. |
| 3 | 9 sp 6 cp | 9 sp | A Whole Duck | Plucked and gutted, this plump bird is ready to be cooked. | 4 lbs. |
| 4 | 2 gp 2 sp | 2 gp | A Whole Goose | Plucked and gutted, this substantial bird is ready to be cooked. | 6 lbs. |
| 19 | 2 sp 1 cp | 2 sp | Albert's mutton sausages | Sausages made from the finest cuts of mutton and Kester's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 9 | 1 gp 6 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
| 2 | 1 sp | 1 sp | Chicken's Spleen | The Spleen has been carefully removed and are being sold as a delicacy. | |
| 1 | 5 cp | 4 cp | Duck Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
| 1 | 8 cp | 8 cp | Goose Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
| 1 | 4 sp | 4 sp | Goose Leg | A premium cut of goose, on the bone. | ½ lb. |
| 1 | 8 cp | 8 cp | Goose Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
| 8 | 1 gp 5 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
| 16 | 8 sp 2 cp | 8 sp | Minced goose meat | Prime ground goose for all your cooking needs. Sold by the lb. | 1 lb. |
| 2 | 1 gp 1 sp | 1 gp | Pigs Head | An intact whole head of pig. | 5 lbs. |
| 1 | 1 gp 5 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
| 16 | 1 sp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
| 1 | 1 gp 1 sp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
| 4 | 1 sp | 1 sp | Pork Tail | Used for roasting or to flavor stews and soups. | 2 lbs. |
| 4 | 4 sp 9 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.