Murray's Butchers

51 year old Human construction, small sized

Location: Goldby

Owned by: Letitia Murray

The door on this small cottage has been painted silver. A map of Goldby is framed on one wall. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Blanch Murray Housekeeper 33 Female Human She is an adult human with amber eyes, scruffy dark-brown and grey streaked hair, and light brown skin.
Elijah Burr the 2nd Butcher's Apprentice 14 Male Human He is an adolescent human with brown eyes, short black hair, and medium brown skin.
Hector Kelsey Junior Butcher 34 Male Human He is an adult human with amber eyes, scruffy dyed dark-brown hair, a short horseshoe moustache and soulpatch, and light brown skin.
Hendaar Murray 8 Male Human He is a human child with blue eyes, very short brown hair, and light brown skin.
Jollas Murray Junior Butcher 41 Male Human He is an adult human with one hazel eye (his right is covered by an eye-patch), brown and grey streaked hair in braids, a clean shaven face, and medium brown skin.
Letitia Murray Butcher 39 Female Human She is an adult human with grey eyes, long flowing dark-brown hair, and light brown skin.
Lilian Kelsey 7 Female Human She is a human child with amber eyes, short curly dark-brown hair, and light brown skin.
Lulu Murray Junior Butcher 37 Female Human She is an adult human with green eyes, long light-brown hair with a fringe cut, and light brown skin.
Ola Kelsey Housekeeper 32 Female Human She is an adult human with green eyes, long flowing brown hair, and light brown skin.
Weena Kelsey 9 Female Human She is a human child with amber eyes, dark-brown hair in a pigtails, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 82% and 92% of their base value.

Available Price Value Item Description Weight
3 6 gp 7 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
20 4 sp 2 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 2 lbs.
1 7 sp 5 cp 9 sp A Whole Duck Plucked and gutted, this plump bird is ready to be cooked. 4 lbs.
1 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
1 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
1 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
1 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
3 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
3 4 cp 4 cp Duck Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
3 1 sp 6 cp 2 sp Duck Breast A premium cut of duck. Sold with the skin on. ¼ lb.
4 1 sp 7 cp 2 sp Duck Leg A premium cut of duck, on the bone. ¼ lb.
2 4 cp 4 cp Duck Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 6 cp 6 cp Duck Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
6 9 cp 1 sp Lamb's Spleen The Spleen has been carefully removed and are being sold as a delicacy.
12 1 sp 7 cp 2 sp Letitia's mutton sausages Sausages made from the finest cuts of mutton and Goldby's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 3 sp 3 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
6 4 sp 5 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
1 5 gp 9 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
4 2 gp 6 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
8 4 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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