Pinkham's Butchers
40 year old Human construction, small sized
Location: Soutridge
Owned by: Ezra Pinkham
Oiled canvas is pulled tight over a sturdy wooden frame. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Absalom Pinkham the 2nd | 1 | Male | Human | He is an infant human with grey eyes, a bald head, and olive skin. | |
Amanda Pinkham | 1 | Female | Human | She is an infant human with brown eyes, a bald head, and black skin. | |
Christine Pinkham | Housekeeper | 43 | Female | Human | She is an adult human with brown eyes, black hair in a plait, and black skin. |
Christopher Pinkham | Junior Butcher | 30 | Male | Human | He is an adult human with hazel eyes, scruffy dyed auburn hair, stubble, and medium brown skin. |
Ezra Pinkham | Butcher | 38 | Male | Human | He is an adult human with blue eyes, long curly light-brown hair, a clean shaven face, and olive skin. |
Godfrey Pinkham | Housekeeper | 28 | Male | Human | He is an adult human with hazel eyes, short curly dark-brown hair, a full beard, and dark brown skin. |
Lawrence Abbot the 2nd | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with amber eyes, short light-brown hair, and olive skin. |
Osmer Ball the 2nd | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with amber eyes, a shaved head, and light brown skin. |
Rufus Pinkham | 5 | Male | Human | He is a human child with blue eyes, shoulder-length light-brown hair, and olive skin. |
Family Tree
- Ezra Pinkham (♂/38) + Christine Pinkham nee Gage (♀/43/Ezra's wife)
- Rufus Pinkham (♂/5/Ezra's son)
- Absalom Pinkham the 2nd (♂/1/Ezra's son)
- Amanda Pinkham (♀/1/Ezra's daughter)
- Christopher Pinkham (♂/30/Ezra's brother)
- Godfrey Pinkham (♂/28/Ezra's brother)
Items for sale
At this location, items are priced between 94% and 95% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
5 | 5 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
1 | 5 sp 7 cp | 6 sp | Breast of Goat | A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. | 1 lb. |
14 | 1 sp 9 cp | 2 sp | Ezra's chicken sausages | Sausages made from the finest cuts of chicken and Soutridge's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
19 | 1 sp 9 cp | 2 sp | Ezra's duck sausages | Sausages made from the finest cuts of duck and Soutridge's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
1 | 1 gp 9 sp | 2 gp | Goat Loin | Tender and lean, the loin is a prized cut of goat meat. | 3 lbs. |
1 | 9 sp 5 cp | 1 gp | Goat Shank | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
6 | 6 sp 7 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
13 | 7 sp 5 cp | 8 sp | Minced pheasant meat | Prime ground pheasant for all your cooking needs. Sold by the lb. | 1 lb. |
1 | 9 sp 4 cp | 1 gp | Neck of Goat | A very meaty cut, perfect for braising. | 1 lb. |
2 | 2 cp | 2 cp | Pheasant Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
2 | 1 sp | 1 sp | Pheasant Breast | A premium cut of pheasant. Sold with the skin on. | ¼ lb. |
2 | 1 sp | 1 sp | Pheasant Drumstick | A premium cut of pheasant, with the foot attached. | ¼ lb. |
1 | 2 cp | 2 cp | Pheasant Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
1 | 1 sp | 1 sp | Pheasant Thigh | A premium cut of pheasant, on the bone. | ¼ lb. |
2 | 3 cp | 3 cp | Pheasant Wings | All three wing parts. 28 inches long. | ⁵⁄₁₆ lb. |
2 | 4 sp 8 cp | 5 sp | Rack of Goat Rib | A rack of goat ribs, not the meatiest of cuts. | 1 lb. |
3 | 4 sp 7 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
4 | 9 sp 5 cp | 1 gp | Shoulder of Goat | A mix of both bone in and boneless pieces. Sold by the pound. | 1 lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.