Hayhand-Sandhair's Butchers
28 year old Halfling construction, small sized
Location: Ancoham
Owned by: Anchoed Hayhand-Sandhair
A newly built cob-walled house. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Anchoed Hayhand-Sandhair | Butcher | 77 | Male | Halfling | He is an adult halfling with brown eyes (behind a pair of spectacles), a horseshoe of black hair, a big bushy beard, and dark brown skin. |
Belbaba Hayhand-Sandhair | Housekeeper | 59 | Female | Halfling | She is an adult halfling with amber eyes, dyed red hair in a ponytail, and pale white skin. |
Lando Hayhand-Sandhair | Housekeeper | 25 | Male | Halfling | He is an adult halfling with amber eyes, short dyed red hair, a clean shaven face, and medium brown skin. |
Matilca Hayhand-Sandhair | Maidservant | 27 | Female | Halfling | She is an adult halfling with grey eyes, short curly strawberry hair, and light brown skin. |
Pearl Hayhand-Sandhair | 3 | Female | Halfling | She is a halfling child with brown eyes, shoulder-length dark-brown hair, and medium brown skin. | |
Saramonago Sandhair | Butcher's Apprentice | 20 | Male | Halfling | He is an adolescent halfling with grey eyes, long flowing dark-brown hair, and light brown skin. |
Tombus Pope | Butcher's Apprentice | 13 | Male | Halfling | He is an adolescent halfling with blue eyes, scruffy blond hair, and light pink skin. |
Verna Hayhand-Sandhair | 4 | Female | Halfling | She is a halfling child with brown eyes, shoulder-length dark-brown hair, and medium brown skin. |
Family Tree
- Anchoed Hayhand-Sandhair nee Foreman-Sandhair (♂/77) + Belbaba Hayhand-Sandhair nee Hayhand (♀/59/Anchoed's wife)
- Lando Hayhand-Sandhair (♂/25/Anchoed's son) + Matilca Hayhand-Sandhair nee Diggerhanger (♀/27/Anchoed's daughter in-law)
- Verna Hayhand-Sandhair (♀/4/Anchoed's granddaughter)
- Pearl Hayhand-Sandhair (♀/3/Anchoed's granddaughter)
Items for sale
At this location, items are priced between 80% and 82% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 8 sp 2 cp | 1 gp | A Blade of Boar | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
3 | 4 gp 1 sp | 5 gp | A Leg of Boar | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
1 | 1 gp 6 sp | 2 gp | A Leg of Goat | A substantial portion of thick but tender meat ideal for braising or stewing. | 7 lbs. |
3 | 4 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
6 | 4 sp 1 cp | 5 sp | A cut of Boar Belly | An inexpensive, fatty cut of meat from the underside near the loin. | 1 lb. |
21 | 1 sp 6 cp | 2 sp | Anchoed's duck sausages | Sausages made from the finest cuts of duck and Ancoham's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
16 | 1 sp 6 cp | 2 sp | Anchoed's goose sausages | Sausages made from the finest cuts of goose and Ancoham's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
1 | 9 cp | 1 sp | Boar Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 2 sp | 1 gp 5 sp | Boar Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
1 | 8 sp 1 cp | 1 gp | Boars Head | An intact whole head of wild boar. | 5 lbs. |
3 | 8 sp 1 cp | 1 gp | Boars Spareribs | Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. | 3 lbs. |
2 | 4 sp 9 cp | 6 sp | Breast of Goat | A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. | 1 lb. |
1 | 1 gp 6 sp | 2 gp | Goat Loin | Tender and lean, the loin is a prized cut of goat meat. | 3 lbs. |
4 | 8 sp 1 cp | 1 gp | Goat Shank | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
2 | 8 sp | 1 gp | Neck of Goat | A very meaty cut, perfect for braising. | 1 lb. |
1 | 4 sp 1 cp | 5 sp | Rack of Goat Rib | A rack of goat ribs, not the meatiest of cuts. | 1 lb. |
2 | 4 sp 1 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
1 | 8 sp 1 cp | 1 gp | Shoulder of Goat | A mix of both bone in and boneless pieces. Sold by the pound. | 1 lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.