Belegoler's Traditional Butchers

800 year old Elf construction, small sized

Location: Eldal Turgdor

Owned by: Belegoler the Second

The window frames on this half-timbered cottage has been painted tan. Patches of purple flowers grow outside. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amrorod the Second Housekeeper 278 Male Elf He is an adult elf with hazel eyes (behind a pair of spectacles), long curly brown and grey streaked hair, a clean shaven face, and black skin.
Belegil the Second Butcher's Apprentice 73 Male Elf He is an adolescent elf with grey eyes, long curly dark-brown hair, and light brown skin.
Belegoler the Second Butcher 581 Male Elf He is an elderly elf with amber eyes, a white quiff, a clean shaven face, and medium brown skin.
Belegth the First Housekeeper 411 Male Elf He is an adult elf with grey eyes, short curly auburn hair, a clean shaven face, and light pink skin.
Elebrindain the First Housekeeper 374 Female Elf She is an adult elf with brown eyes (the right of which is glass), long curly dyed red hair, and medium brown skin.
Elwingas the First Housekeeper 216 Female Elf She is an adult elf with brown eyes, dark-brown hair in a ponytail, and medium brown skin.
Galadrienel the First Junior Butcher 360 Female Elf She is an adult elf with brown eyes, auburn hair in braids, and medium brown skin.
Galatant Butcher's Apprentice 47 Male Elf He is an adolescent elf with amber eyes, short curly auburn hair, and light brown skin.
Galatant 13 Male Elf He is an elf child with hazel eyes, very short light-brown hair, and medium brown skin.
Glormil Junior Butcher 360 Male Elf He is an adult elf with grey eyes, long curly dark-brown hair, a clean shaven face, and light brown skin.
Legoil the First Housekeeper 269 Male Elf He is an adult elf with grey eyes, balding auburn hair, a clean shaven face, and grey skin.
Morwenain Junior Butcher 398 Female Elf She is an adult elf with brown eyes, long curly dark-brown hair, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 86% and 99% of their base value.

Available Price Value Item Description Weight
2 5 gp 2 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 1 sp 8 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 3 lbs.
1 1 sp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
20 1 sp 9 cp 2 sp Belegoler's pheasant sausages Sausages made from the finest cuts of pheasant and Eldal Turgdor's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
22 1 sp 7 cp 2 sp Belegoler's pigeon sausages Sausages made from the finest cuts of pigeon and Eldal Turgdor's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
17 1 sp 8 cp 2 sp Belegoler's rabbit sausages Sausages made from the finest cuts of rabbit and Eldal Turgdor's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
3 9 sp 8 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
7 2 sp 8 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
3 4 gp 9 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
2 1 gp 9 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
6 4 sp 8 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
4 8 sp 8 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
5 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
3 Venison Flank A cheap and poor quality meat. Excessively fatty. 1 lb.
4 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
1 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
1 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
1 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
2 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
2 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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