Gaukblower's Butchers
801 year old Otterfolk construction, small sized
Location: Manningcliffe
Owned by: Dreatee Gaukblower
Located away from the water line, this small Den shares it's access to the water with other families. A statue of the deity Xor stands outside. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Cherup Latesmelter | Butcher's Apprentice | 8 | Male | Otterfolk | He is an adolescent otterfolk with grey eyes and dark brown fur with white fur on their face and chest. |
| Dreatee Gaukblower | Butcher | 41 | Female | Otterfolk | She is an adult otterfolk with grey eyes and light brown fur with grey fur on their face and chest. |
| Nulur Silverhsyr | Butcher's Apprentice | 7 | Male | Otterfolk | He is an adolescent otterfolk with black eyes and white fur with brown patches. |
| Thielo Walton | Butcher's Apprentice | 10 | Male | Otterfolk | He is an adolescent otterfolk with grey eyes and medium brown fur with dark brown fur on their face and chest. |
| Yenciarorn Sellers | Housekeeper | 43 | Male | Otterfolk | He is an adult otterfolk with black eyes and light brown fur with dark brown patches. |
Family Tree
- Dreatee Gaukblower (♀/41) + Yenciarorn Sellers (♂/43/Dreatee's husband)
Items for sale
At this location, items are priced between 89% and 104% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 1 | 1 sp 9 cp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 4 lbs. |
| 2 | 1 sp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 1 lb. |
| 11 | 1 sp 9 cp | 2 sp | Dreatee's pigeon sausages | Sausages made from the finest cuts of pigeon and Manningcliffe's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 5 | 5 sp 2 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 1 | 1 sp 4 cp | 1 sp 6 cp | Turkey Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | 1 lb. |
| 2 | 8 sp 3 cp | 8 sp | Turkey Breast | A premium cut of turkey. Sold with the skin on. | 1 lb. |
| 3 | 2 cp | 2 cp | Turkey Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
| 1 | 7 sp 6 cp | 8 sp | Turkey Leg | A premium cut of turkey, on the bone. | 1 lb. |
| 1 | 1 sp 8 cp | 2 sp | Turkey Livers | Tender and savory, these turkey livers have a mild smooth flavor. | ¼ lb. |
| 1 | 1 sp 4 cp | 1 sp 6 cp | Turkey Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ⅜ lb. |
| 1 | 1 sp 1 cp | 1 sp 2 cp | Turkey Wings | All three wing parts. A small meal on their own. | ¾ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.