Duruith's Butchers
48 year old Dwarf construction, small sized
Location: Serpentinitepeak
Owned by: Duruith Brassdeep
A small stone walled house with a slate roof. Strange glowing cyan mushrooms have been planted in pots. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Borin daughter of Dwalini | Butcher's Apprentice | 18 | Female | Dwarf | She is an adolescent dwarf with grey eyes, short strawberry hair, a big bushy beard, and olive skin. |
Duruith Brassdeep | Butcher | 137 | Male | Dwarf | He is an adult dwarf with amber eyes, dark-brown hair in a ponytail, a long beard, and medium brown skin. |
Dwaliorin son of Dáinráin | Butcher's Apprentice | 21 | Male | Dwarf | He is an adolescent dwarf with grey eyes, scruffy auburn hair, a big bushy beard, and light brown skin. |
Florin Brassdeep | 3 | Male | Dwarf | He is a dwarf child with amber eyes, short curly brown hair, and medium brown skin. | |
Mîóni Brassdeep | 4 | Male | Dwarf | He is a dwarf child with brown eyes, short black hair in a side parting, and dark brown skin. | |
Narini daughter of Thuith | Butcher's Apprentice | 34 | Female | Dwarf | She is an adolescent dwarf with grey eyes, short strawberry hair, a big bushy beard, and olive skin. |
Tharundin Brassdeep | Housekeeper | 105 | Female | Dwarf | She is an adult dwarf with brown eyes, long styled black hair, a full beard, and dark brown skin. |
Family Tree
- Duruith Brassdeep (♂/137) + Tharundin Brassdeep nee Brighttunnel (♀/105/Duruith's wife)
- Mîóni Brassdeep (♂/4/Duruith's son)
- Florin Brassdeep (♂/3/Duruith's son)
Items for sale
At this location, items are priced between 114% and 114% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
3 | 1 gp 1 sp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
3 | 6 gp 8 sp | 6 gp | A Leg of Lamb | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
3 | 5 gp 7 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
5 | 5 sp 7 cp | 5 sp | A cut of Pork Belly | An inexpensive, fatty cut of meat from the underside of the pig near the loin. | 1 lb. |
4 | 1 gp 8 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
1 | 1 gp 1 sp | 1 gp | Breast of Lamb | Layers of fat and lean tied in a roll. | 1 lb. |
9 | 5 sp 7 cp | 5 sp | Duruith's Haggis | Finest meat puck and spices. Keeps well. Counts as a ration. | ³⁄₁₆ lb. |
9 | 2 sp 3 cp | 2 sp | Duruith's chicken sausages | Sausages made from the finest cuts of chicken and Serpentinitepeak's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
22 | 2 sp 3 cp | 2 sp | Duruith's goose sausages | Sausages made from the finest cuts of goose and Serpentinitepeak's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
9 | 3 sp 4 cp | 3 sp | Lamb Rib Chop | A lamb chop on a single rib. | ⅜ lb. |
1 | 5 gp 7 sp | 5 gp | Lamb Shoulder | This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. | 5 lbs. |
3 | 2 gp 3 sp | 2 gp | Lamb leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
10 | 5 sp 7 cp | 5 sp | Loin of Lamb (Steak Cut) | Tender and flavorful, the loin is a prized cut of lamb. | ¼ lb. |
10 | 6 sp 8 cp | 6 sp | Lorne Loaf | A traditional dwarven meatloaf. Keeps well. High in protein. | ⁵⁄₁₆ lb. |
13 | 5 sp 7 cp | 5 sp | Minced Meat | Prime ground mince for all your cooking needs. Sold by the lb. | 1 lb. |
3 | 1 gp 1 sp | 1 gp | Neck of Lamb | A tough cut that needs very long, slow cooking. | 1 lb. |
1 | 1 gp 1 sp | 1 gp | Pigs Head | An intact whole head of pig. | 5 lbs. |
1 | 1 sp 1 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 7 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
7 | 1 sp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
1 | 1 gp 1 sp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
8 | 5 sp 7 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.