Althuuc's Butchers

3 year old Otterfolk construction, small sized

Location: Port Clacktree

Owned by: Moorup Althuuc

A circle of tents provide temporary shelter. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Frulull Eraswer 46 Male Otterfolk He is an elderly otterfolk with grey eyes and light brown fur with brown fur on their feet.
Iblihal Greencloor Housekeeper 39 Female Otterfolk She is an adult otterfolk with grey eyes and light brown fur with dark brown fur on their face.
Moorup Althuuc Butcher 25 Male Otterfolk He is an adult otterfolk with grey eyes and light brown fur with dark brown stripes.
Shroop Greencloor Housekeeper 19 Female Otterfolk She is an adult otterfolk with grey eyes and light brown fur with brown fur on their face.
Thear Bradly Butcher's Apprentice 11 Male Otterfolk He is an adolescent otterfolk with grey eyes and light brown fur with dark brown stripes.
Threerup Clipworthy Butcher's Apprentice 9 Male Otterfolk He is an adolescent otterfolk with black eyes and light brown fur with brown streaks.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 93% and 101% of their base value.

Available Price Value Item Description Weight
1 4 gp 8 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
4 6 gp 1 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
3 1 sp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
2 1 sp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 9 sp 7 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
2 9 sp 7 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
7 2 sp 8 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
3 4 gp 9 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
3 2 gp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
6 1 sp 1 sp Lamb's Tongue The Tongue has been carefully removed and are being sold as a delicacy.
11 4 sp 8 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
21 1 sp 9 cp 2 sp Moorup's chicken sausages Sausages made from the finest cuts of chicken and Port Clacktree's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
8 4 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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