Roperkin's Butchers
181 year old Human construction, small sized
Location: Elicham
Owned by: Salomon Roperkin
The wooden beams on this 7th Century home are painted beige. A slender tabby cat eyes visitors nervously. It's nametag says "Phoebe." The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Alva Roperkin | Housekeeper | 26 | Male | Human | He is an adult human with amber eyes, short strawberry hair, a clean shaven face, and light brown skin. |
Llootu Roperkin | Junior Butcher | 37 | Female | Otterfolk | She is an adult otterfolk with black eyes and grey fur with light brown streaks. |
Lois Woodward | 62 | Female | Human | She is an elderly human with amber eyes, long flowing grey hair, and light brown skin. | |
Ragenild Roperkin | 2 | Female | Human | She is an infant human with grey eyes, wisps of dark-brown hair, and light brown skin. | |
Roxie Roperkin | Junior Butcher | 30 | Female | Human | She is an adult human with brown eyes, long flowing black hair, and medium brown skin. |
Runild Roperkin | 6 | Female | Human | She is a human child with grey eyes, short dark-brown hair in a side parting, and light brown skin. | |
Salomon Roperkin | Butcher | 37 | Male | Human | He is an adult human with amber eyes, dark-brown hair in a mullet, a full beard tied in a plat, and light brown skin. |
Virginia Woodward | Housekeeper | 19 | Female | Human | She is an adult human with amber eyes, short curly strawberry and grey streaked hair, and olive skin. |
Wilfrid Ball | Butcher's Apprentice | 14 | Male | Human | He is an adolescent human with grey eyes, a dyed red quiff, and light pink skin. |
Family Tree
- Salomon Roperkin (♂/37) + Llootu Roperkin (♀/37/Salomon's wife)
- Lois Woodward nee Ball (♀/62/Salomon's aunt)
- Virginia Woodward (♀/19/Salomon's cousin)
- Alva Roperkin (♂/26/Salomon's brother) + Roxie Roperkin nee Woodward-Moore (♀/30/Salomon's sister in-law)
- Runild Roperkin (♀/6/Salomon's niece)
- Ragenild Roperkin (♀/2/Salomon's niece)
Items for sale
At this location, items are priced between 82% and 107% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
23 | 4 sp 8 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 4 lbs. |
4 | 5 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
1 | 6 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
4 | 2 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
3 | 3 cp | 2 cp | Chicken Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
5 | 9 cp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
8 | 4 cp | 4 cp | Chicken Livers | Tender, creamy and smooth in texture, chicken livers have a strong flavor with a metallic tinge. | ¹⁄₁₆ lb. |
2 | 2 cp | 2 cp | Chicken Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
5 | 4 cp | 3 cp | Chicken Wings | All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. | ³⁄₁₆ lb. |
4 | 1 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
7 | 7 sp 1 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
12 | 8 sp 6 cp | 8 sp | Minced lamb meat | Prime ground lamb for all your cooking needs. Sold by the lb. | 1 lb. |
11 | 8 sp 2 cp | 8 sp | Minced turkey meat | Prime ground turkey for all your cooking needs. Sold by the lb. | 1 lb. |
4 | 4 sp 3 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
4 | 2 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.