Franklin's Quality Butchers
800 year old Dwarf construction, medium sized
Location: Quartzitedeep
Owned by: Ibar Franklin
A stone walled house with a slate roof. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Balóni daughter of Dáun | Butcher's Apprentice | 45 | Female | Dwarf | She is an adolescent dwarf with brown eyes, auburn hair in a pigtails, a clean shaven face, and medium brown skin. |
Bodarvi son of Mîalin | Housekeeper | 58 | Male | Dwarf | He is an adult dwarf with brown eyes, short dark-brown hair in a side parting, a long beard, and medium brown skin. |
Dáuith daughter of Bodrór | Butcher's Apprentice | 22 | Female | Dwarf | She is an adolescent dwarf with blue eyes, long flowing blond hair, a long beard, and light pink skin. |
Flarkûn Rush | 0 | Female | Half-Dwarf | She is an infant half-dwarf with brown eyes, wisps of auburn hair, and medium brown skin. | |
Georgianna Rush | Junior Butcher | 37 | Female | Human | She is an adult human with amber eyes, long dyed black hair tied back in a knot, and olive skin. |
Ibar Franklin | Butcher | 182 | Male | Dwarf | He is an adult dwarf with amber eyes (the right of which is glass), dyed dark-brown hair in a plait, a full beard tied in two braids, and light brown skin. |
Mîalin son of Kiddin | Housekeeper | 153 | Male | Dwarf | He is an adult dwarf with brown eyes, short curly dark-brown hair, a big bushy beard, and medium brown skin. |
Náinrór Franklin | Housekeeper | 136 | Female | Dwarf | She is an adult dwarf with amber eyes, long flowing auburn hair, a full beard tied in a plat, and medium brown skin. |
Family Tree
- Ibar Franklin (♂/182)
- Mîalin son of Kiddin (♂/153/Ibar's brother in-law) + Náinrór Franklin (♀/136/Ibar's sister)
- Bodarvi son of Mîalin (♂/58/Ibar's nephew) + Georgianna Rush (♀/37/Ibar's nephew's wife)
- Flarkûn Rush (♀/0/Ibar's cousin 2x removed)
Items for sale
At this location, items are priced between 84% and 94% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
3 | 4 gp 3 sp | 5 gp | A Leg of Boar | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 20 lbs. |
1 | 1 gp 7 sp | 2 gp | A Whole Goose | Plucked and gutted, this substantial bird is ready to be cooked. | 6 lbs. |
6 | 4 sp 5 cp | 5 sp | A cut of Boar Belly | An inexpensive, fatty cut of meat from the underside near the loin. | 1 lb. |
3 | Beef Flank Steak | A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. | 1 lb. | ||
3 | Beef Plate | A thin and fatty cut of beef with a strong flavor. Good for grinding. | 1 lb. | ||
4 | Beef Rib Steak | A single steak. Very tender meat. Ideal for roasting or grilling. | 4½ lbs. | ||
1 | 8 cp | 8 cp | Goose Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
2 | 3 sp 5 cp | 4 sp | Goose Breast | A premium cut of goose. Sold with the skin on. | ½ lb. |
2 | 3 sp 6 cp | 4 sp | Goose Leg | A premium cut of goose, on the bone. | ½ lb. |
1 | 7 cp | 8 cp | Goose Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
2 | 8 cp | 8 cp | Goose Wings | All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. | ⁷⁄₁₆ lb. |
12 | 4 sp 3 cp | 5 sp | Ibar's Haggis | Finest meat puck and spices. Keeps well. Counts as a ration. | ³⁄₁₆ lb. |
24 | 1 sp 9 cp | 2 sp | Ibar's mutton sausages | Sausages made from the finest cuts of mutton and Quartzitedeep's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
14 | 1 sp 9 cp | 2 sp | Ibar's pigeon sausages | Sausages made from the finest cuts of pigeon and Quartzitedeep's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
18 | 1 sp 8 cp | 2 sp | Ibar's pork sausages | Sausages made from the finest cuts of pork and Quartzitedeep's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
19 | 5 sp 5 cp | 6 sp | Lorne Loaf | A traditional dwarven meatloaf. Keeps well. High in protein. | ⁵⁄₁₆ lb. |
14 | 4 sp 5 cp | 5 sp | Minced Meat | Prime ground mince for all your cooking needs. Sold by the lb. | 1 lb. |
9 | 7 sp 5 cp | 8 sp | Minced pigeon meat | Prime ground pigeon for all your cooking needs. Sold by the lb. | 1 lb. |
3 | Porterhouse Steak | A beef short loin steak. Both meaty and tender. Larger than a T-Bone. | 1½ lbs. | ||
4 | 4 sp 6 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
3 | Strip Steak | A beef short loin steak. Marbles easily, making for a moist steak. | ½ lb. | ||
6 | T-Bone Steak | A beef short loin steak. Both meaty and tender. Cooks quickly. | 1 lb. | ||
8 | Whole Beef Brisket | A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. | 12 lbs. | ||
3 | Whole Beef Shank | Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. | 10 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.