Goodwort's Butchers

141 year old Human construction, small sized

Location: Moscoby

Owned by: Della Goodwort

The wooden beams on this 7th Century home are painted purple. A still-life painting hangs on the wall. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Annette Goodwort the 2nd Housekeeper 23 Female Human She is an adult human with amber eyes, dark-brown hair in a ponytail, and light brown skin.
Betsey Goodwort Housekeeper 28 Female Human She is an adult human with brown eyes, long tied back dyed brown hair, and dark brown skin.
Clyde Goodwort Housekeeper 20 Male Human He is an adult human with one blue eye (his left is covered by an eye-patch), dyed black hair in braids, a clean shaven face, and light brown skin.
Della Goodwort Butcher 52 Female Human She is an elderly human with hazel eyes, long tied back silver hair, and medium brown skin.
Herbertus Bulgegardner Butcher's Apprentice 12 Male Human He is an adolescent human with brown eyes, short black hair in a side parting, and medium brown skin.
Lilly Longwort Butcher's Apprentice 14 Female Human She is an adolescent human with blue eyes, long styled dyed blond hair, and light brown skin.
Mathew Goodwort Butcher's Apprentice 14 Male Human He is an adolescent human with grey eyes, scruffy light-brown hair, and olive skin.
Roxie Goodwort 0 Female Human She is an infant human with amber eyes, a bald head, and medium brown skin.
Wido Goodwort Housekeeper 28 Male Human He is an adult human with hazel eyes, scruffy brown hair, a clean shaven face, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 86% and 89% of their base value.

Available Price Value Item Description Weight
3 8 sp 8 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
3 4 gp 4 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
1 1 gp 7 sp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 1 lb.
1 5 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
8 4 sp 4 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
2 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 3 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 8 sp 6 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
23 1 sp 7 cp 2 sp Della's chicken sausages Sausages made from the finest cuts of chicken and Moscoby's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
14 1 sp 7 cp 2 sp Della's goose sausages Sausages made from the finest cuts of goose and Moscoby's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
19 1 sp 7 cp 2 sp Della's pheasant sausages Sausages made from the finest cuts of pheasant and Moscoby's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
1 3 sp 4 cp 4 sp Grouse Breast A premium cut of goose. Sold with the skin on. ½ lb.
2 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 9 cp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
2 9 cp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
2 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
3 9 cp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
1 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
3 9 cp 1 sp Pigs's Liver The Liver has been carefully removed and are being sold as a delicacy.
6 4 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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