Farebairn-Fargins' Best Butchers
189 year old Longfoot construction, small sized
Location: Gelicworth
Owned by: Gorheriblco Farebairn-Fargins
A historic 7th Century half-timbered house. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Belirda Farebairn-Fargins | Housekeeper | 70 | Female | Halfling | She is an adult halfling with blue eyes, light-brown hair in a ponytail, and olive skin. |
Cosito Underhair | Butcher's Apprentice | 17 | Male | Halfling | He is an adolescent halfling with brown eyes, very short dyed bright red hair, and medium brown skin. |
Fleelee | 45 | Male | Otterfolk | He is an elderly otterfolk with black eyes and dark brown fur with light brown patches. | |
Gorheriblco Farebairn-Fargins | Butcher | 90 | Male | Halfling | He is an elderly halfling with green eyes, short white hair in a side parting, a moustache, and light brown skin. |
Gorheriblco Mather-Khemeek | Housekeeper | 27 | Male | Otterfolk | He is an adult otterfolk with black eyes and medium brown fur with light brown streaks. |
Khemeek | Housekeeper | 44 | Male | Otterfolk | He is an adult otterfolk with black eyes and grey fur with light brown streaks. |
Lieli Neyere | Junior Butcher | 27 | Female | Otterfolk | She is an adult otterfolk with one black eye (her left is covered by an eye-patch) and dark brown fur with light brown patches. |
Neyere | Housekeeper | 44 | Female | Otterfolk | She is an adult otterfolk with grey eyes and light brown fur with dark brown fur on their face and chest. |
Nibsdoc Fleelee | Junior Butcher | 27 | Male | Otterfolk | He is an adult otterfolk with grey eyes and light brown fur with dark brown fur on their face and chest. |
Peonima Mather-Khemeek | Junior Butcher | 29 | Female | Halfling | She is an adult halfling with amber eyes, long styled auburn hair, and olive skin. |
Preala | 47 | Female | Otterfolk | She is an elderly otterfolk with black eyes (behind a pair of spectacles) and medium brown fur with light brown streaks. | |
Saraar Fleelee | Junior Butcher | 20 | Male | Otterfolk | He is an adult otterfolk with grey eyes and dark brown fur with light brown fur on their face and chest. |
Family Tree
- Gorheriblco Farebairn-Fargins (♂/90) + Belirda Farebairn-Fargins nee Roperworthy (♀/70/Gorheriblco's wife)
- Fleelee (♂/45/Gorheriblco's adopted-son) + Neyere nee Lielipup (♀/44/Gorheriblco's daughter in-law)
- Nibsdoc Fleelee (♂/27/Gorheriblco's grandson)
- Lieli Neyere (♀/27/Gorheriblco's granddaughter)
- Saraar Fleelee (♂/20/Gorheriblco's grandson)
- Khemeek (♂/44/Gorheriblco's adopted-son) + Preala nee Fleappup (♀/47/Gorheriblco's daughter in-law)
- Gorheriblco Mather-Khemeek nee Khemeek (♂/27/Gorheriblco's grandson) + Peonima Mather-Khemeek nee Mather (♀/29/Gorheriblco's granddaughter in-law)
Items for sale
At this location, items are priced between 84% and 115% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 9 sp 4 cp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
2 | 4 gp 4 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 20 lbs. |
3 | 1 gp 7 sp | 2 gp | A Whole Goose | Plucked and gutted, this substantial bird is ready to be cooked. | 4 lbs. |
5 | 1 gp 5 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
1 | 9 cp | 8 cp | Goose Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
2 | 4 sp 2 cp | 4 sp | Goose Leg | A premium cut of goose, on the bone. | ½ lb. |
1 | 9 cp | 8 cp | Goose Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
6 | 5 sp 9 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
2 | 1 sp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 6 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
11 | 9 cp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
3 | 9 sp 7 cp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
3 | 1 sp 1 cp | 1 sp | Pork Tail | Used for roasting or to flavor stews and soups. | 2 lbs. |
2 | 4 sp 3 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
31 | Venison Jerky | Jerky made from venison flank. Stores very well. | ¹⁄₁₆ lb. | ||
4 | Venison Loin Steaks | The prized cut. Full of flavor and tender. | ½ lb. | ||
2 | Venison Neck | A tough and strongly flavored cut. Works well in stews and soups. | 2 lbs. | ||
4 | Venison Ribs | There's A small amount of fatty meat on the ribs. Slow cook until tender. | ³⁄₁₆ lb. | ||
1 | Venison Tenderloin | A whole venison tenderloin. So tender, needs little preparation. | ½ lb. | ||
1 | Whole Venison Round | A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. | 5 lbs. | ||
4 | Whole Venison Shank | A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. | 1¾ lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.