Delong's Butchers

369 year old Human construction, small sized

Location: Farsburn

Owned by: Helias Delong

A small half-timbered house with a thatched roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Fulke Flowers 52 Male Human He is an elderly human with brown eyes (behind a pair of spectacles), short black and grey streaked hair, a full beard tied in two braids, and dark brown skin.
Helias Delong Butcher 39 Male Human He is an adult human with grey eyes, short strawberry hair in a side parting, a clean shaven face, and light pink skin.
Ina Flowers Junior Butcher 49 Female Human She is an adult human with grey eyes, strawberry hair in braids, and light pink skin.
Leah Delong 5 Female Human She is a human child with grey eyes, shoulder-length strawberry hair, and light pink skin.
Mae Delong Housekeeper 38 Female Human She is an adult human with amber eyes, scruffy blond hair, and light pink skin.
Silas Flowers 11 Male Human He is a human child with amber eyes, a strawberry quiff, and light pink skin.
Simon Weston the 2nd Butcher's Apprentice 15 Male Human He is an adolescent human with grey eyes, long flowing strawberry hair, and pale white skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 91% and 112% of their base value.

Available Price Value Item Description Weight
6 9 sp 5 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
6 4 gp 8 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
1 2 gp 1 sp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
5 5 sp 4 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
2 1 sp 1 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 6 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 9 sp 8 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
2 1 gp 1 sp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
2 9 sp 4 cp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
19 2 sp 2 cp 2 sp Helias' chicken sausages Sausages made from the finest cuts of chicken and Farsburn's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
12 2 sp 2 sp Helias' rabbit sausages Sausages made from the finest cuts of rabbit and Farsburn's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
13 8 sp 2 cp 8 sp Minced chicken meat Prime ground chicken for all your cooking needs. Sold by the lb. 1 lb.
3 1 gp 1 sp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
1 5 sp 1 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
7 5 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
2 1 gp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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