Lighthair's Local Butchers
320 year old Human construction, small sized
Location: Croybrook
Owned by: Gundaho Lighthair
A small half-timbered house with a thatched roof. Paintings of long-lost relatives hang on the walls, each with a name-plaque. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Gundaho Lighthair | Butcher | 92 | Male | Halfling | He is an elderly halfling with green eyes, thin scruffy dyed light-brown hair, a clean shaven face, and light brown skin. |
Henricus Sutton the 2nd | 67 | Male | Longfoot | He is an elderly longfoot with grey eyes, balding silver hair, bushy sideburns, and light pink skin. | |
Pagan Sutton | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with amber eyes, dyed red hair in a plait, and medium brown skin. |
Family Tree
- Gundaho Lighthair nee Underwood-Lighthair (♂/92)
- Henricus Sutton the 2nd (♂/67/Gundaho's grandfather in-law's grandson)
Items for sale
At this location, items are priced between 85% and 88% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 1 gp 8 sp | 2 gp | A Leg of Goat | A substantial portion of thick but tender meat ideal for braising or stewing. | 7 lbs. |
4 | 4 gp 3 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 20 lbs. |
6 | 4 sp 3 cp | 5 sp | A cut of Pork Belly | An inexpensive, fatty cut of meat from the underside of the pig near the loin. | 1 lb. |
6 | 1 gp 4 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
4 | 8 sp 8 cp | 1 gp | Goat Shank | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
12 | 1 sp 7 cp | 2 sp | Gundaho's duck sausages | Sausages made from the finest cuts of duck and Croybrook's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
16 | 1 sp 7 cp | 2 sp | Gundaho's pork sausages | Sausages made from the finest cuts of pork and Croybrook's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
7 | 1 gp 4 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
3 | 8 sp 8 cp | 1 gp | Neck of Goat | A very meaty cut, perfect for braising. | 1 lb. |
1 | 9 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 3 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
7 | 8 cp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
4 | 9 cp | 1 sp | Pork Tail | Used for roasting or to flavor stews and soups. | 2 lbs. |
5 | 4 sp 3 cp | 5 sp | Rack of Goat Rib | A rack of goat ribs, not the meatiest of cuts. | 1 lb. |
7 | 4 sp 4 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
3 | 8 sp 6 cp | 1 gp | Shoulder of Goat | A mix of both bone in and boneless pieces. Sold by the pound. | 1 lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.