Cristiana's Butchers

306 year old Human construction, medium sized

Location: Worsbourne

Owned by: Cristiana Hardy

The window frames on this half-timbered cottage has been painted beige. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Cristiana Hardy Butcher 57 Female Human She is an elderly human with brown eyes (behind a pair of spectacles), dyed brown hair in a pigtails, and medium brown skin.
Everett Johnson Butcher's Apprentice 15 Male Human He is an adolescent human with amber eyes, short black hair in a side parting, and medium brown skin.
Lester Hardy Butcher's Apprentice 18 Male Human He is an adolescent human with brown eyes, scruffy brown hair, and dark brown skin.
Roberts Hardy Butcher's Apprentice 16 Male Human He is an adolescent human with grey eyes, red hair in a plait, and pale white skin.
Sperling Rhodes the 2nd Butcher's Apprentice 17 Male Human He is an adolescent human with grey eyes, dyed strawberry hair in a plait, and olive skin.

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 89% and 100% of their base value.

Available Price Value Item Description Weight
1 5 gp 4 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
6 4 sp 5 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 2 lbs.
3 1 sp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
3 9 sp 6 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
4 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
7 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
7 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
4 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
7 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
5 1 sp 1 sp Chicken's Spleen The Spleen has been carefully removed and are being sold as a delicacy.
8 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
26 1 sp 9 cp 2 sp Cristiana's rabbit sausages Sausages made from the finest cuts of rabbit and Worsbourne's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
1 1 gp 9 sp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
4 9 sp 1 cp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
6 6 sp 9 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
7 2 sp 7 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
3 4 gp 6 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
3 2 gp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
10 4 sp 6 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
15 8 sp 8 sp Minced goose meat Prime ground goose for all your cooking needs. Sold by the lb. 1 lb.
4 9 sp 9 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 4 sp 6 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
7 4 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
6 9 sp 3 cp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.
5 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
Send Feedback