Littledeep's Butchers

28 year old Dwarf construction, medium sized

Location: Mines of Kihalin

Owned by: Forundin Littledeep

These natural caverns and tunnels serve as a family home. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Forundin Littledeep Butcher 82 Male Dwarf He is an adult dwarf with amber eyes, dark-brown and grey streaked hair in a bun, a full beard, and dark brown skin.
Ibliluin Littledeep Housekeeper 55 Male Dwarf He is an adult dwarf with brown eyes, black hair in a mullet, a big bushy beard, and dark brown skin.
Kibalin Hudeler Butcher's Apprentice 15 Female Dwarf She is an adolescent dwarf with brown eyes, long flowing dark-brown hair, a long beard, and medium brown skin.
Náori Ferritesmelter Butcher's Apprentice 16 Male Dwarf He is an adolescent dwarf with blue eyes, a white quiff, a full beard, and olive skin.
Nauóin Littledeep Housekeeper 172 Female Dwarf She is an adult dwarf with green eyes, long styled dyed brown hair, a big bushy beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 104% of their base value.

Available Price Value Item Description Weight
3 5 gp 3 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 1 gp 8 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 5 lbs.
1 2 sp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 3 lbs.
2 9 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
2 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
3 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
2 8 sp 9 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
11 4 sp 3 cp 5 sp Forundin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
2 9 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
1 3 sp 5 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
4 4 sp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
2 8 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
2 7 cp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
8 2 sp 7 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
3 4 gp 4 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
2 1 gp 9 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 2 lbs.
15 5 sp 7 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
15 5 sp 1 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
3 8 sp 7 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
5 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
7 4 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
3 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
3 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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