Dugtook's Fresh Butchers

84 year old Halfling construction, small sized

Location: Antinton

Owned by: Obald Dugtook

A small Cob-walled home with round windows. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Mirabla Oldhead-Dugtook 90 Female Halfling She is an elderly halfling with amber eyes, dyed red hair in a plait, and light brown skin.
Obald Dugtook Butcher 121 Male Halfling He is an elderly halfling with brown eyes, a white quiff, bushy sideburns, and dark brown skin.
Rhoda Oldhead-Dugtook 81 Female Halfling She is an elderly halfling with grey eyes, short dark-brown hair in a side parting, and light brown skin.
Wilcomro Dugtook Butcher's Apprentice 20 Male Halfling He is an adolescent halfling with brown eyes, short curly dark-brown hair, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 89% and 98% of their base value.

Available Price Value Item Description Weight
21 4 sp 5 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 2 lbs.
18 1 sp 9 cp 2 sp Antinton's Black Pudding Round sausages made from cow blood and fat. ³⁄₁₆ lb.
5 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
5 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
3 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
3 2 cp 2 cp Chicken Giblets 'All the best bits'. Sold by the pound. 1 lb.
10 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
5 4 cp 4 cp Chicken Livers Tender, creamy and smooth in texture, chicken livers have a strong flavor with a metallic tinge. ¹⁄₁₆ lb.
5 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
6 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
9 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
1 2 gp 8 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 7 lbs.
20 1 sp 9 cp 2 sp Obald's chicken sausages Sausages made from the finest cuts of chicken and Antinton's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
25 1 sp 8 cp 2 sp Obald's goose sausages Sausages made from the finest cuts of goose and Antinton's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
5 4 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
6 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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