Daughter of Dádin's Butchers

109 year old Dwarf construction, small sized

Location: Mines of Glalin

Owned by: Grbur daughter of Dádin

The this small family home was built in an abandoned mineshaft. An old dog with a red coat is wandering around. It's nametag says "Gaia." The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bororin son of Tharrór Housekeeper 173 Male Dwarf He is an adult dwarf with grey eyes, short curly red hair, bushy sideburns, and pale white skin.
Dáar Copperpush Butcher's Apprentice 14 Female Dwarf She is an adolescent dwarf with grey eyes, short dyed auburn hair, a full beard tied in a plat, and olive skin.
Dádin daughter of Grbur Housekeeper 88 Female Dwarf She is an adult dwarf with brown eyes, scruffy dyed dark-brown hair, a full beard, and medium brown skin.
Dáiarkûn son of Flal Butcher's Apprentice 21 Male Dwarf He is an adolescent dwarf with amber eyes, dark-brown hair in a plait, a big bushy beard, and medium brown skin.
Flbur son of Bororin Housekeeper 76 Male Dwarf He is an adult dwarf with brown eyes, short dark-brown and grey streaked hair, a long beard, and medium brown skin.
Glóun Darkcleave Junior Butcher 94 Male Dwarf He is an adult dwarf with amber eyes, a bald head, a full beard tied in a plat, and light brown skin.
Grbur daughter of Dádin Butcher 166 Female Dwarf She is an adult dwarf with brown eyes, brown hair in a ponytail, a long beard, and medium brown skin.
Náinalin daughter of Grbur Housekeeper 72 Female Dwarf She is an adult dwarf with grey eyes, red hair in a ponytail, a long beard, and pale white skin.
Narorin daughter of Grbur Housekeeper 61 Female Dwarf She is an adult dwarf with grey eyes, red hair in a ponytail, a big bushy beard, and pale white skin.
Nauglbur son of Thalin Butcher's Apprentice 24 Male Dwarf He is an adolescent dwarf with brown eyes, short dark-brown hair, a long beard, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 88% and 104% of their base value.

Available Price Value Item Description Weight
2 4 gp 7 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
19 4 sp 7 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 4 lbs.
1 5 sp 1 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 4 lbs.
3 5 sp 2 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
6 1 gp 6 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
3 2 cp 2 cp Chicken Giblets 'All the best bits'. Sold by the pound. 1 lb.
2 4 cp 4 cp Chicken Livers Tender, creamy and smooth in texture, chicken livers have a strong flavor with a metallic tinge. ¹⁄₁₆ lb.
1 3 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
4 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
2 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
13 4 sp 6 cp 5 sp Grbur's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
19 1 sp 8 cp 2 sp Grbur's grouse sausages Sausages made from the finest cuts of grouse and Mines of Glalin's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 1 sp 8 cp 2 sp Grbur's lamb sausages Sausages made from the finest cuts of lamb and Mines of Glalin's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
20 5 sp 9 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
13 4 sp 5 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
20 7 sp 9 cp 8 sp Minced boar meat Prime ground boar for all your cooking needs. Sold by the lb. 1 lb.
1 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
1 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
1 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
1 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
1 9 sp 8 cp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
9 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
4 1 sp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
9 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
2 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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