Henderson's Butchers
409 year old Human construction, small sized
Location: Middlebourne
Owned by: Eliza Henderson
The door on this half-timbered cottage has been painted blue. A bowl containing passionfruit sits on a table. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Alan Welch | Butcher's Apprentice | 15 | Male | Human | He is an adolescent human with green eyes, short curly light-brown hair, and olive skin. |
Amos Henderson | 11 | Male | Human | He is a human child with amber eyes, long curly red hair, and light pink skin. | |
Eliza Henderson | Butcher | 43 | Female | Human | She is an adult human with grey eyes, dark-brown hair in a ponytail, and light brown skin. |
Gertrude Kenney | Housekeeper | 20 | Female | Human | She is an adult human with blue eyes, short blond hair in a side parting, and light pink skin. |
Ioco Henderson | Housekeeper | 43 | Male | Human | He is an adult human with hazel eyes, very short brown hair, stubble, and medium brown skin. |
Marion Kenney | Butcher's Apprentice | 14 | Male | Human | He is an adolescent human with amber eyes, short dark-brown hair in a side parting, and light brown skin. |
Nicholaus Bucher | Butcher's Apprentice | 16 | Male | Human | He is an adolescent human with blue eyes, blond hair in a bun, and light brown skin. |
Veronica Henderson | 6 | Female | Human | She is a human child with hazel eyes, brown hair in a pigtails, and medium brown skin. |
Family Tree
- Eliza Henderson nee Kenney (♀/43) + Ioco Henderson (♂/43/Eliza's husband)
- Amos Henderson (♂/11/Eliza's son)
- Veronica Henderson (♀/6/Eliza's daughter)
- Gertrude Kenney (♀/20/Eliza's niece)
Items for sale
At this location, items are priced between 81% and 105% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
4 | 1 gp 8 sp | 2 gp | A Leg of Goat | A substantial portion of thick but tender meat ideal for braising or stewing. | 7 lbs. |
8 | 5 sp 2 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 5 lbs. |
2 | 1 sp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 1 lb. |
2 | 5 sp 6 cp | 6 sp | Breast of Goat | A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. | 1 lb. |
3 | 2 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
3 | 1 sp | 1 sp | Chicken Breast | A premium cut of chicken. Sold with the skin on. | ¼ lb. |
4 | 9 cp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
4 | 2 cp | 2 cp | Chicken Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
4 | 3 cp | 3 cp | Chicken Wings | All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. | ³⁄₁₆ lb. |
6 | 2 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
1 | 1 gp 9 sp | 2 gp | Goat Loin | Tender and lean, the loin is a prized cut of goat meat. | 3 lbs. |
3 | 9 sp 1 cp | 1 gp | Goat Shank | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
14 | 1 sp 9 cp | 2 sp | Middlebourne's Black Pudding | Round sausages made from pigs blood and barley. | ³⁄₁₆ lb. |
15 | 7 sp 4 cp | 8 sp | Minced lamb meat | Prime ground lamb for all your cooking needs. Sold by the lb. | 1 lb. |
1 | 5 sp | 5 sp | Rack of Goat Rib | A rack of goat ribs, not the meatiest of cuts. | 1 lb. |
2 | 5 sp 2 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
4 | 2 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.