Henderson's Butchers

409 year old Human construction, small sized

Location: Middlebourne

Owned by: Eliza Henderson

The door on this half-timbered cottage has been painted blue. A bowl containing passionfruit sits on a table. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Alan Welch Butcher's Apprentice 15 Male Human He is an adolescent human with green eyes, short curly light-brown hair, and olive skin.
Amos Henderson 11 Male Human He is a human child with amber eyes, long curly red hair, and light pink skin.
Eliza Henderson Butcher 43 Female Human She is an adult human with grey eyes, dark-brown hair in a ponytail, and light brown skin.
Gertrude Kenney Housekeeper 20 Female Human She is an adult human with blue eyes, short blond hair in a side parting, and light pink skin.
Ioco Henderson Housekeeper 43 Male Human He is an adult human with hazel eyes, very short brown hair, stubble, and medium brown skin.
Marion Kenney Butcher's Apprentice 14 Male Human He is an adolescent human with amber eyes, short dark-brown hair in a side parting, and light brown skin.
Nicholaus Bucher Butcher's Apprentice 16 Male Human He is an adolescent human with blue eyes, blond hair in a bun, and light brown skin.
Veronica Henderson 6 Female Human She is a human child with hazel eyes, brown hair in a pigtails, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 81% and 105% of their base value.

Available Price Value Item Description Weight
1 9 sp 2 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
5 7 gp 5 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
4 5 gp 3 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
7 1 gp 7 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
20 2 sp 2 sp Eliza's goose sausages Sausages made from the finest cuts of goose and Middlebourne's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
11 1 sp 6 cp 2 sp Eliza's pork sausages Sausages made from the finest cuts of pork and Middlebourne's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
10 1 gp 6 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
6 6 sp 4 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
13 7 sp 7 cp 8 sp Minced boar meat Prime ground boar for all your cooking needs. Sold by the lb. 1 lb.
8 4 sp 1 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
6 4 sp 7 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
5 6 gp 9 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 7 lbs.
1 2 gp 6 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
7 1 gp 5 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
1 1 gp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
1 9 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 3 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
7 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 9 sp 9 cp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
1 1 sp 1 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
6 5 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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