Mate's Tasty Butchers

125 year old Longfoot construction, small sized

Location: Smonby

Owned by: Douglas Mate

A 7th Century brick house with an brown door. Patches of beige flowers grow outside. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Cottangdas Tailor Butcher's Apprentice 17 Male Human He is an adolescent human with amber eyes, short auburn hair, and medium brown skin.
Donnaina Tailor Housekeeper 33 Female Tiefling She is an adult tiefling with golden eyes, long curly blond hair, and red skin. She has curved horns.
Douglas Mate Butcher 56 Male Human He is an elderly human with amber eyes (behind a pair of spectacles), balding auburn hair, bushy sideburns, and medium brown skin.
Harriot Tailor 5 Female Tiefling She is a tiefling child with golden eyes, grey hair in a pigtails, and red skin. She has small curved horns.
Ollie Tailor 3 Male Tiefling He is a tiefling child with white eyes, strawberry hair in braids, and red skin. He has curled horns.
Roburmac Heaphanger-Pate Butcher's Apprentice 18 Male Human He is an adolescent human with brown eyes, black hair in a plait, and medium brown skin.
Solomon Tailor 7 Male Tiefling He is a tiefling child with red eyes, short light-brown hair in a side parting, and brick-red skin. He has small curved horns.
Wilcomro Tailor Medic 34 Male Human He is an adult human with grey eyes, auburn hair in braids, a clean shaven face, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 98% and 105% of their base value.

Available Price Value Item Description Weight
3 5 gp 2 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
7 1 gp 6 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
3 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
6 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
50 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
13 2 sp 2 sp Douglas' chicken sausages Sausages made from the finest cuts of chicken and Smonby's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
4 1 sp 1 cp 1 sp Goose's Eyes The Eyes has been carefully removed and are being sold as a delicacy.
1 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 6 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
5 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 4 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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