Combs' Fresh Butchers
68 year old Halfling construction, small sized
Location: Leatherland
Owned by: Josiah Combs
A newly built half-timbered house. A symbol in the shape of open hands hangs over the doorway. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Cedivarus Combs | Junior Butcher | 54 | Male | Halfling | He is an adult halfling with amber eyes, short dark-brown hair in a side parting, bushy sideburns, and light brown skin. |
Josiah Combs | Butcher | 91 | Male | Halfling | He is an elderly halfling with brown eyes, grey hair in a ponytail, bushy sideburns, and dark brown skin. |
Rowaica Combs | Housekeeper | 50 | Female | Halfling | She is an adult halfling with brown eyes, long flowing black hair, and medium brown skin. |
Sered Combs | Housekeeper | 59 | Male | Halfling | He is an adult halfling with amber eyes, balding red and grey streaked hair, a clean shaven face, and light brown skin. |
Family Tree
- Josiah Combs (♂/91)
- Cedivarus Combs (♂/54/Josiah's son) + Sered Combs (♂/59/Josiah's son in-law)
- Rowaica Combs (♀/50/Josiah's daughter)
Items for sale
At this location, items are priced between 90% and 106% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 9 sp 3 cp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
27 | 5 sp 1 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 3 lbs. |
2 | 1 sp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 1 lb. |
10 | 5 sp 2 cp | 5 sp | A cut of Pork Belly | An inexpensive, fatty cut of meat from the underside of the pig near the loin. | 1 lb. |
3 | 1 gp 6 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
1 | 3 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
1 | 1 sp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
1 | 2 cp | 2 cp | Chicken Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
2 | 1 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
9 | 1 gp 6 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
38 | 1 sp 9 cp | 2 sp | Josiah's goose sausages | Sausages made from the finest cuts of goose and Leatherland's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
13 | 7 sp 8 cp | 8 sp | Minced chicken meat | Prime ground chicken for all your cooking needs. Sold by the lb. | 1 lb. |
1 | 9 sp 4 cp | 1 gp | Pigs Head | An intact whole head of pig. | 5 lbs. |
2 | 1 sp 1 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
11 | 9 cp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
3 | 1 gp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
5 | 1 sp | 1 sp | Pork Tail | Used for roasting or to flavor stews and soups. | 2 lbs. |
9 | 4 sp 5 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
1 | 1 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.