Roriman's Butchers
52 year old Longfoot construction, medium sized
Location: Baldstead
Owned by: Roriman Goodhanger
A brick house with a slate tile roof. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Diamima Goodhanger | Housekeeper | 32 | Female | Longfoot | She is an adult longfoot with brown eyes, short dyed white hair in a side parting, and dark brown skin. |
Folcabo Bristol | Butcher's Apprentice | 12 | Male | Tiefling | He is an adolescent tiefling with silver eyes, long flowing black hair, and plum skin. He has curved horns. |
Holmho Crow | Butcher's Apprentice | 17 | Male | Longfoot | He is an adolescent longfoot with amber eyes, short black hair in a side parting, and dark brown skin. |
Maximula Goodhanger | Housekeeper | 25 | Female | Longfoot | She is an adult longfoot with amber eyes, short curly strawberry hair, and light pink skin. |
Roriman Goodhanger | Butcher | 39 | Male | Longfoot | He is an adult longfoot with amber eyes (behind a pair of spectacles), short curly strawberry and grey streaked hair, a clean shaven face, and light pink skin. |
Family Tree
- Roriman Goodhanger (♂/39) + Diamima Goodhanger nee Sackiffer (♀/32/Roriman's wife)
- Maximula Goodhanger (♀/25/Roriman's sister)
Items for sale
At this location, items are priced between 100% and 110% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 1 gp 1 sp | 1 gp | A Blade of Boar | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
3 | 1 gp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
2 | 5 gp 4 sp | 5 gp | A Leg of Boar | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 18 lbs. |
2 | 2 gp 1 sp | 2 gp | A Leg of Goat | A substantial portion of thick but tender meat ideal for braising or stewing. | 7 lbs. |
3 | 5 gp 4 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
10 | 6 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
8 | 5 sp 1 cp | 5 sp | A cut of Boar Belly | An inexpensive, fatty cut of meat from the underside near the loin. | 1 lb. |
8 | 1 gp 7 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
26 | 2 sp 1 cp | 2 sp | Baldstead's Black Pudding | Round sausages made from lamb blood and barley. | ³⁄₁₆ lb. |
1 | 1 sp 1 cp | 1 sp | Boar Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 6 sp | 1 gp 5 sp | Boar Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
8 | 1 gp 7 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
6 | 7 sp 1 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
1 | 1 sp 1 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 5 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
4 | 1 sp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
2 | 1 gp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
1 | 5 sp 4 cp | 5 sp | Rack of Goat Rib | A rack of goat ribs, not the meatiest of cuts. | 1 lb. |
8 | 5 sp 4 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
12 | 2 sp | 2 sp | Roriman's pork sausages | Sausages made from the finest cuts of pork and Baldstead's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
1 | 1 gp 1 sp | 1 gp | Shoulder of Goat | A mix of both bone in and boneless pieces. Sold by the pound. | 1 lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.