Serupup's Butchers

718 year old Otterfolk construction, small sized

Location: Port Hastden

Owned by: Deyekin Serupup

A small half-timbered house with a slate tile roof. A frame on the wall contains a prayer used by Solosites. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Deekin Pielapup Junior Butcher 27 Male Otterfolk He is an adult otterfolk with grey eyes and grey fur with white stripes.
Deyekin Serupup Butcher 38 Male Otterfolk He is an adult otterfolk with grey eyes and dark brown fur with light brown stripes.
Eragragar Myemrrir Housekeeper 41 Male Dragonborn He is an adult dragonborn with grey eyes (behind a pair of spectacles) and red scales.
Flelo Sierepup Butcher's Apprentice 9 Male Otterfolk He is an adolescent otterfolk with grey eyes and light brown fur with brown fur on their feet.
Henrietta Dye Housekeeper 45 Female Human She is an adult human with brown eyes (behind a pair of spectacles), long curly dark-brown hair, and medium brown skin.
Kean Serupup Housekeeper 34 Female Otterfolk She is an adult otterfolk with black eyes and light brown fur with dark brown fur on their tail.
Khulutu Pielapup Housekeeper 27 Female Otterfolk She is an adult otterfolk with grey eyes and grey fur with light brown stripes.
Piela Lleyeppup 49 Female Otterfolk She is an elderly otterfolk with grey eyes and grey fur with white stripes.
Threyen Serupup Junior Butcher 38 Female Otterfolk She is an adult otterfolk with black eyes and dark brown fur with light brown fur on their tail.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 113% and 116% of their base value.

Available Price Value Item Description Weight
2 1 gp 9 sp A Whole Duck Plucked and gutted, this plump bird is ready to be cooked. 5 lbs.
1 2 gp 3 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 5 lbs.
1 5 cp 4 cp Duck Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 2 sp 3 cp 2 sp Duck Breast A premium cut of duck. Sold with the skin on. ¼ lb.
1 5 cp 4 cp Duck Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
3 7 cp 6 cp Duck Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
3 9 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
6 4 sp 6 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
5 4 sp 5 cp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
3 9 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
5 1 sp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
5 5 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 1 sp 9 cp 1 sp 6 cp Turkey Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. 1 lb.
2 9 sp 3 cp 8 sp Turkey Breast A premium cut of turkey. Sold with the skin on. 1 lb.
2 9 sp 3 cp 8 sp Turkey Leg A premium cut of turkey, on the bone. 1 lb.
1 1 sp 8 cp 1 sp 6 cp Turkey Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ⅜ lb.
2 1 sp 4 cp 1 sp 2 cp Turkey Wings All three wing parts. A small meal on their own. ¾ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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