Burnham's Butchers

61 year old Human construction, small sized

Location: Washingcombe

Owned by: Pagan Burnham

The door on this small cottage has been painted purple. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Benjamin Burnham the 2nd 10 Male Human He is a human child with amber eyes, scruffy dark-brown hair, and medium brown skin.
Geoffrey Burnham 0 Male Human He is an infant human with amber eyes, wisps of strawberry hair, and pale white skin.
Godfrey Tovy the 2nd Butcher's Apprentice 14 Male Human He is an adolescent human with blue eyes, short curly light-brown hair, and light pink skin.
Lizzy Burnham Housekeeper 36 Female Human She is an adult human with hazel eyes, short light-brown hair, and medium brown skin.
Ola Burnham Junior Butcher 40 Female Human She is an adult human with amber eyes, long strawberry hair with a fringe cut, and olive skin.
Pagan Burnham Butcher 31 Male Human He is an adult human with amber eyes, long curly strawberry hair, a full beard, and pale white skin.
Rokilda Burnham Housekeeper 34 Female Human She is an adult human with amber eyes, dark-brown hair in a plait, and medium brown skin.
Ruth Burnham 4 Female Human She is a human child with brown eyes, short curly brown hair, and medium brown skin.
Veronica Burnham 2 Female Human She is an infant human with brown eyes, a bald head, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 118% and 118% of their base value.

Available Price Value Item Description Weight
3 9 gp 4 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
2 2 gp 4 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 4 lbs.
1 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
1 2 gp 4 sp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
4 4 sp 7 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
1 4 cp 3 cp Goose Giblets 'All the best bits'. Sold by the pound. 1 lb.
3 1 sp 2 cp 1 sp Goose Livers Tender and sweet, these goose livers would make a tasty pâté. ⅛ lb.
2 1 sp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
2 1 sp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
6 4 sp 7 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
8 5 sp 9 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
3 8 gp 3 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 7 lbs.
3 3 gp 5 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 5 lbs.
2 1 gp 2 sp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
2 1 gp 8 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
18 2 sp 4 cp 2 sp Pagan's duck sausages Sausages made from the finest cuts of duck and Washingcombe's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
10 5 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
3 1 gp 2 sp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.
28 2 sp 4 cp 2 sp Washingcombe's Black Pudding Round sausages made from goose blood and onion. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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