Ingram's Butchers

24 year old Human construction, small sized

Location: Normanwich

Owned by: Geoffrey Ingram

Oiled canvas is pulled tight over a sturdy wooden frame. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Geoffrey Ingram Butcher 46 Male Human He is an adult human with brown eyes, a black and grey streaked quiff, stubble, and dark brown skin.
Georgia Ingram Housekeeper 41 Female Human She is an adult human with brown eyes, short black hair, and dark brown skin.
Gervasius Ingram 8 Male Human He is a human child with brown eyes, short curly black hair, and dark brown skin.
Lee Grove Junior Butcher 21 Male Human He is an adult human with hazel eyes, a shaved head, bushy sideburns, and medium brown skin.
Leona Ingram 11 Female Human She is a human child with grey eyes, short strawberry hair, and light pink skin.
Lola Grove Housekeeper 22 Female Human She is an adult human with brown eyes, long flowing dyed black hair, and dark brown skin.
Otis Ingram Housekeeper 19 Male Human He is an adult human with brown eyes, very short dyed black hair, a full beard, and dark brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 93% and 112% of their base value.

Available Price Value Item Description Weight
4 6 gp 1 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
3 7 gp 5 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
2 9 sp 4 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
2 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
16 2 sp 2 cp 2 sp Geoffrey's goose sausages Sausages made from the finest cuts of goose and Normanwich's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
8 3 sp 2 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
4 4 gp 9 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 6 lbs.
6 2 gp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 2 lbs.
18 5 sp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
14 4 sp 2 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
4 4 sp 9 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
3 3 gp 4 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 7 lbs.
4 1 gp 1 sp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
2 1 gp 4 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
6 4 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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