Strickland's Butchers

430 year old Human construction, small sized

Location: Torbury

Owned by: Wydo Strickland

A small half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Aldiva John Housekeeper 39 Female Human She is an adult human with grey eyes, strawberry hair in a bun, and olive skin.
Baden John Housekeeper 34 Male Human He is an adult human with amber eyes (behind a pair of spectacles), auburn and grey streaked hair in braids, a clean shaven face, and light brown skin.
David Strickland Junior Butcher 21 Male Human He is an adult human with hazel eyes, short curly brown hair, a long beard, and medium brown skin.
Edith John 3 Female Human She is a human child with grey eyes, dark-brown hair in a pigtails, and light brown skin.
Elijah John 6 Male Human He is a human child with grey eyes, long curly dark-brown hair, and light brown skin.
Ellinor Abrams Junior Butcher 25 Female Human She is an adult human with one amber eye (her right is closed and scarred), light-brown hair in a ponytail, and light brown skin.
Rebecca Clodblower Butcher's Apprentice 12 Female Human She is an adolescent human with blue eyes, long tied back white hair, and light brown skin.
Rosie Strickland Housekeeper 43 Female Human She is an adult human with blue eyes, long flowing blond hair, and light pink skin.
Wydo Strickland Butcher 40 Male Human He is an adult human with blue eyes, a horseshoe of white hair, a full beard, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 114% and 119% of their base value.

Available Price Value Item Description Weight
1 5 sp 8 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 7 lbs.
3 1 sp 1 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
1 1 sp 8 cp Grouse Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
2 4 sp 7 cp 4 sp Grouse Breast A premium cut of goose. Sold with the skin on. ½ lb.
1 1 sp 8 cp Grouse Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
1 1 sp 8 cp Grouse Wings All three wing parts. 24 inches long. ¼ lb.
1 3 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
1 3 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
1 1 sp 1 cp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
1 4 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
7 5 sp 8 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
19 2 sp 3 cp 2 sp Torbury's Black Pudding Round sausages made from sheep blood and barley. ³⁄₁₆ lb.
18 2 sp 3 cp 2 sp Wydo's beef sausages Sausages made from the finest cuts of beef and Torbury's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
18 2 sp 3 cp 2 sp Wydo's pigeon sausages Sausages made from the finest cuts of pigeon and Torbury's famous herbs. Sold in strings of four. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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