Copperbrow's Fresh Butchers

139 year old Dwarf construction, small sized

Location: Hornhaven

Owned by: Bodorin Copperbrow

These excavated caverns serve as a small family home. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bodorin Copperbrow Butcher 130 Male Dwarf He is an adult dwarf with brown eyes, short brown hair, a long beard, and medium brown skin.
Bodrin Copperbrow Housekeeper 37 Female Dwarf She is an adolescent dwarf with grey eyes, short brown hair in a side parting, a full beard tied in a plat, and light brown skin.
Bofrin Copperbrow Housekeeper 35 Male Dwarf He is an adolescent dwarf with blue eyes, scruffy light-brown hair, a short horseshoe moustache and soulpatch, and light brown skin.
Dáiarvi Copperbrow Junior Butcher 51 Male Dwarf He is an adult dwarf with hazel eyes, light-brown hair in a bun, a big bushy beard, and medium brown skin.
Fahal Copperbrow Housekeeper 60 Male Dwarf He is an adult dwarf with hazel eyes, light-brown hair in a plait, a long beard, and medium brown skin.
Flbur Bofalin Butcher's Apprentice 21 Male Dwarf He is an adolescent dwarf with hazel eyes, dark-brown hair in braids, a big bushy beard, and dark brown skin.
Kimundin Copperbrow Housekeeper 135 Female Dwarf She is an adult dwarf with grey eyes, dyed red hair in a bun, a big bushy beard, and light brown skin.
Thrárin daughter of Faal Maidservant 66 Female Dwarf She is an adult dwarf with brown eyes, dark-brown hair in a bun, a full beard, and medium brown skin.
Thun Copperbrow Housekeeper 55 Male Dwarf He is an adult dwarf with grey eyes, dark-brown hair in a bun, a big bushy beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 99% and 116% of their base value.

Available Price Value Item Description Weight
10 5 sp 5 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 5 lbs.
1 2 gp 3 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 4 lbs.
9 5 sp 5 sp Bodorin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
5 3 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
4 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
1 3 cp 2 cp Chicken Giblets 'All the best bits'. Sold by the pound. 1 lb.
7 1 sp 1 cp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
5 5 cp 4 cp Chicken Livers Tender, creamy and smooth in texture, chicken livers have a strong flavor with a metallic tinge. ¹⁄₁₆ lb.
4 3 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
6 4 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
8 2 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
1 9 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
1 4 sp 1 cp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
2 9 cp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
10 6 sp 3 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
14 5 sp 5 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
8 5 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 2 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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