Copperbrow's Fresh Butchers

139 year old Dwarf construction, small sized

Location: Hornhaven

Owned by: Bodorin Copperbrow

These excavated caverns serve as a small family home. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bodorin Copperbrow Butcher 130 Male Dwarf He is an adult dwarf with brown eyes, short brown hair, a long beard, and medium brown skin.
Bodrin Copperbrow Housekeeper 37 Female Dwarf She is an adolescent dwarf with grey eyes, short brown hair in a side parting, a full beard tied in a plat, and light brown skin.
Bofrin Copperbrow Housekeeper 35 Male Dwarf He is an adolescent dwarf with blue eyes, scruffy light-brown hair, a short horseshoe moustache and soulpatch, and light brown skin.
Dáiarvi Copperbrow Junior Butcher 51 Male Dwarf He is an adult dwarf with hazel eyes, light-brown hair in a bun, a big bushy beard, and medium brown skin.
Fahal Copperbrow Housekeeper 60 Male Dwarf He is an adult dwarf with hazel eyes, light-brown hair in a plait, a long beard, and medium brown skin.
Flbur Bofalin Butcher's Apprentice 21 Male Dwarf He is an adolescent dwarf with hazel eyes, dark-brown hair in braids, a big bushy beard, and dark brown skin.
Kimundin Copperbrow Housekeeper 135 Female Dwarf She is an adult dwarf with grey eyes, dyed red hair in a bun, a big bushy beard, and light brown skin.
Thrárin daughter of Faal Maidservant 66 Female Dwarf She is an adult dwarf with brown eyes, dark-brown hair in a bun, a full beard, and medium brown skin.
Thun Copperbrow Housekeeper 55 Male Dwarf He is an adult dwarf with grey eyes, dark-brown hair in a bun, a big bushy beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 99% and 116% of their base value.

Available Price Value Item Description Weight
1 1 gp 1 sp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 9 gp 2 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
5 5 sp 1 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
6 1 gp 7 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
11 5 sp 7 cp 5 sp Bodorin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
1 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
9 1 gp 9 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
16 6 sp 7 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
12 5 sp 2 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
12 4 sp 3 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
9 5 sp 2 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
4 7 gp 2 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
2 3 gp 3 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 5 lbs.
1 1 gp 6 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
7 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
1 1 gp 1 sp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
3 5 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 1 sp 7 cp 1 sp 6 cp Turkey Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. 1 lb.
2 8 sp 8 cp 8 sp Turkey Breast A premium cut of turkey. Sold with the skin on. 1 lb.
1 8 sp 2 cp 8 sp Turkey Leg A premium cut of turkey, on the bone. 1 lb.
1 1 sp 8 cp 1 sp 6 cp Turkey Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ⅜ lb.
1 1 sp 2 cp 1 sp 2 cp Turkey Wings All three wing parts. A small meal on their own. ¾ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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