Edhwean's Delicious Butchers
795 year old Elf construction, small sized
Location: Amrodon
Owned by: Edhwean Morwerda Shaeril
A small log cabin. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Anthiros Erlshyr | 7 | Male | Elf | He is an elf child with silver eyes, a red quiff, and pale white skin. | |
Deneorn Erlshyr | Housekeeper | 193 | Male | Elf | He is an adult elf with brown eyes, dyed black hair in braids, a clean shaven face, and dark brown skin. |
Edhwean Morwerda Shaeril | Butcher | 374 | Female | Elf | She is an adult elf with silver eyes, auburn hair in a ponytail, and olive skin. |
Elbereil Shaeril | Housekeeper | 185 | Female | Elf | She is an adult elf with silver eyes, scruffy red hair, and pale white skin. |
Nellaim Iritynthi | Junior Butcher | 336 | Male | Elf | He is an adult elf with blue eyes, light-brown and grey streaked hair in a bun, a clean shaven face, and light brown skin. |
Salgain Nightclong | Butcher's Apprentice | 29 | Male | Elf | He is an adolescent elf with brown eyes, brown hair in a bun, and medium brown skin. |
Family Tree
- Edhwean Morwerda Shaeril (♀/374) + Nellaim Iritynthi (♂/336/Edhwean's husband)
- Elbereil Shaeril (♀/185/Edhwean's daughter) + Deneorn Erlshyr (♂/193/Edhwean's son in-law)
- Anthiros Erlshyr (♂/7/Edhwean's grandson)
Items for sale
At this location, items are priced between 96% and 108% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
8 | 5 sp 4 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 4 lbs. |
1 | 2 sp 1 cp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 3 lbs. |
2 | 4 sp 9 cp | 5 sp | A Whole Pheasant | Plucked and gutted, this bird was hung for a week to enhance the flavor. | 6 lbs. |
1 | 5 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
1 | 1 sp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 2 lbs. |
3 | 2 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
4 | 1 sp | 1 sp | Chicken Breast | A premium cut of chicken. Sold with the skin on. | ¼ lb. |
2 | 1 sp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
1 | 3 cp | 2 cp | Chicken Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
6 | 1 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
22 | 2 sp | 2 sp | Edhwean's goat sausages | Sausages made from the finest cuts of goat and Amrodon's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
16 | 2 sp | 2 sp | Edhwean's turkey sausages | Sausages made from the finest cuts of turkey and Amrodon's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
1 | 8 cp | 8 cp | Grouse Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
7 | 7 sp 1 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
2 | 1 sp | 1 sp | Pheasant Drumstick | A premium cut of pheasant, with the foot attached. | ¼ lb. |
1 | 2 cp | 2 cp | Pheasant Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
1 | 3 cp | 3 cp | Pheasant Wings | All three wing parts. 28 inches long. | ⁵⁄₁₆ lb. |
5 | 5 sp 2 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
2 | 2 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.