Uriah's Butchers

144 year old Human construction, small sized

Location: Shoegrave

Owned by: Uriah Dalton

The wooden beams on this 7th Century home are painted orange. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Charles Dalton 9 Male Human He is a human child with amber eyes, short dark-brown hair, and medium brown skin.
Emanuel Upton Butcher's Apprentice 16 Male Human He is an adolescent human with brown eyes, short curly black hair, and dark brown skin.
Everard Dalton 11 Male Human He is a human child with amber eyes, scruffy brown hair, and medium brown skin.
Jessie Dalton 2 Male Human He is an infant human with amber eyes, a bald head, and medium brown skin.
Lillian Dalton Housekeeper 41 Female Human She is an adult human with amber eyes, dark-brown hair in a ponytail, and medium brown skin.
Ray Dalton 8 Male Human He is a human child with brown eyes, dark-brown hair in braids, and medium brown skin.
Uriah Dalton Butcher 36 Male Human He is an adult human with grey eyes (the left of which is glass), short light-brown hair, a clean shaven face, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 87% and 114% of their base value.

Available Price Value Item Description Weight
1 8 sp 8 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
3 5 gp 3 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
2 1 gp 9 sp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 3 lbs.
1 5 sp 7 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 7 lbs.
4 5 sp 1 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
1 1 sp 1 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 3 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 1 gp 1 sp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
8 1 sp 1 cp 1 sp Goose's Eyes The Eyes has been carefully removed and are being sold as a delicacy.
16 9 sp 8 sp Minced pheasant meat Prime ground pheasant for all your cooking needs. Sold by the lb. 1 lb.
2 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
2 1 sp 1 cp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
10 5 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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