Edwin's Delicious Butchers
150 year old Human construction, small sized
Location: Kildown
Owned by: Edwin Crandall
A 7th Century brick house with an orange door. A symbol in the shape of a signpost hangs over the doorway. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Brinley Rankin | Butcher's Apprentice | 15 | Male | Human | He is an adolescent human with green eyes, short curly blond hair, and light pink skin. |
Edwin Crandall | Butcher | 52 | Male | Human | He is an elderly human with hazel eyes, long flowing silver hair, a horseshoe moustache, and medium brown skin. |
Hereward Crandall | Painter | 27 | Male | Human | He is an adult human with hazel eyes, dyed purple hair in a bun, a goatee, and medium brown skin. |
Janie Crandall | 4 | Female | Human | She is a human child with brown eyes, very short black hair, and medium brown skin. | |
Mabilia Crandall | Housekeeper | 28 | Female | Human | She is an adult human with grey eyes, long flowing dyed auburn hair, and light brown skin. |
Nelly Crandall | Junior Butcher | 50 | Female | Human | She is an elderly human with grey eyes, long flowing grey hair, and light pink skin. |
Olive Crandall | Housekeeper | 25 | Female | Tiefling | She is an adult tiefling with silver eyes, long tied back dyed brown hair, and plum skin. She has curved horns. |
Roland Crandall | 2 | Male | Human | He is an infant human with brown eyes, a bald head, and medium brown skin. | |
Verna Crandall | Housekeeper | 22 | Female | Human | She is an adult human with brown eyes, long dyed black hair tied back in a knot, and medium brown skin. |
Family Tree
- Edwin Crandall nee Farmer-Crandall (♂/52) + Nelly Crandall nee Erwin (♀/50/Edwin's wife)
- Hereward Crandall (♂/27/Edwin's son) + Mabilia Crandall nee Gardener (♀/28/Edwin's daughter in-law)
- Janie Crandall (♀/4/Edwin's granddaughter)
- Roland Crandall (♂/2/Edwin's grandson)
- Olive Crandall (♀/25/Edwin's daughter)
- Verna Crandall (♀/22/Edwin's daughter)
Items for sale
At this location, items are priced between 108% and 110% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 1 gp 1 sp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
4 | 5 gp 5 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 19 lbs. |
16 | 5 sp 5 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 3 lbs. |
6 | 1 gp 7 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
4 | 3 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
2 | 1 sp 1 cp | 1 sp | Chicken Breast | A premium cut of chicken. Sold with the skin on. | ¼ lb. |
5 | 1 sp 1 cp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
2 | 3 cp | 2 cp | Chicken Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
2 | 4 cp | 3 cp | Chicken Wings | All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. | ³⁄₁₆ lb. |
3 | 2 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
19 | 2 sp 2 cp | 2 sp | Edwin's chicken sausages | Sausages made from the finest cuts of chicken and Kildown's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
3 | 1 gp 8 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
13 | 2 sp 2 cp | 2 sp | Kildown's Black Pudding | Round sausages made from sheep blood and oatmeal. | ³⁄₁₆ lb. |
1 | 1 gp 1 sp | 1 gp | Pigs Head | An intact whole head of pig. | 5 lbs. |
2 | 1 sp 1 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 6 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
7 | 1 sp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
2 | 5 sp 5 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
3 | 2 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.