Glorfinor's Tasty Butchers

793 year old Elf construction, large sized

Location: Finain

Owned by: Glorfinor the First

Built into a living tree, this large tree house is accessed by a rope ladder. A symbol in the shape of crossed swords hangs over the doorway. The dwelling also serves as a Butchers.

Occupants

Name ▲ Role Age Gender Race Description
Amrainy the Third Butcher's Apprentice 39 Male Elf He is an adolescent elf with hazel eyes, scruffy dyed strawberry hair, and medium brown skin.
Curufin the First Housekeeper 425 Male Elf He is an adult elf with amber eyes, balding light-brown hair, a clean shaven face, and light brown skin.
Deneth Junior Butcher 324 Male Elf He is an adult elf with hazel eyes, a shaved head, a clean shaven face, and medium brown skin.
Eilinas the First Housekeeper 328 Female Elf She is an adult elf with amber eyes, long flowing dyed dark-brown hair, and dark brown skin.
Elbewen Housekeeper 379 Female Elf She is an adult elf with blue eyes, short curly light-brown hair, and light brown skin.
Eledhwedir the First Housekeeper 262 Female Elf She is an adult elf with hazel eyes, long brown hair with a fringe cut, and dark brown skin.
Elwinain the First Housekeeper 379 Female Elf She is an adult elf with brown eyes, long tied back dark-brown hair, and medium brown skin.
Emeldain the First Junior Butcher 537 Female Elf She is an adult elf with brown eyes, short dark-brown hair in a side parting, and medium brown skin.
Finardan the Second Housekeeper 232 Male Elf He is an adult elf with brown eyes, short auburn hair in a side parting, a clean shaven face, and medium brown skin.
Finarfindan the Second Housekeeper 264 Male Elf He is an adult elf with grey eyes (the left of which is glass), short red hair in a side parting, and pale white skin.
Glorfinor the First Butcher 215 Male Elf He is an adult elf with grey eyes, red hair in a ponytail, a clean shaven face, and pale white skin.
Idrillas the Second Junior Butcher 243 Female Elf She is an adult elf with silver eyes (behind a pair of spectacles), scruffy light-brown hair, and olive skin.
Ingwio Butcher's Apprentice 71 Male Elf He is an adolescent elf with hazel eyes, short curly dark-brown hair, and medium brown skin.
Iriminon Butcher's Apprentice 27 Male Elf He is an adolescent elf with copper eyes, short dark-brown hair, and medium brown skin.
Quenon the First Housekeeper 440 Male Elf He is an adult elf with green eyes, blond hair in braids, a clean shaven face, and grey skin.
Rindhel the First Housekeeper 474 Female Elf She is an adult elf with grey eyes, long light-brown hair with a fringe cut, and olive skin.
Tation Butcher's Apprentice 66 Male Elf He is an adolescent elf with brown eyes, brown hair in braids, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 82% and 106% of their base value.

Available Price ▲ Value Item Description Weight
1 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
5 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
29 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
5 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
4 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
3 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.
8 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 9 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
6 1 sp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
20 1 sp 6 cp 2 sp Finain's Black Pudding Round sausages made from pigs blood and bread. ³⁄₁₆ lb.
12 1 sp 7 cp 2 sp Glorfinor's lamb sausages Sausages made from the finest cuts of lamb and Finain's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 1 sp 9 cp 2 sp Glorfinor's goose sausages Sausages made from the finest cuts of goose and Finain's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
13 2 sp 2 sp Glorfinor's pork sausages Sausages made from the finest cuts of pork and Finain's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
18 4 sp 6 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
1 4 sp 9 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 6 lbs.
8 5 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
5 6 sp 4 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
6 8 sp 3 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
5 8 sp 9 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 9 sp 5 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 9 sp 7 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
4 1 gp 6 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
7 1 gp 6 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
1 4 gp 2 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
8 4 gp 6 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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