Goldears-Bolgeman's Butchers
113 year old Halfling construction, small sized
Location: Pippishire
Owned by: Haidbad Goldears-Bolgeman
A small brick house with a slate tile roof. A slender black and white cat eyes visitors nervously. It's nametag says "Primune." The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Dudoic Bolgeman | Butcher's Apprentice | 16 | Male | Halfling | He is an adolescent halfling with grey eyes, short curly dark-brown hair, and light brown skin. |
| Haidbad Goldears-Bolgeman | Butcher | 108 | Male | Halfling | He is an elderly halfling with grey eyes, thin scruffy white hair, a clean shaven face, and light brown skin. |
| Maccus Bolgeman-Claygardner | Butcher's Apprentice | 16 | Male | Halfling | He is an adolescent halfling with amber eyes, blond hair worn in a rounded bowl cut, and light pink skin. |
| Orland Bolgeman | Housekeeper | 60 | Male | Halfling | He is an adult halfling with grey eyes, short dyed dark-brown hair, a clean shaven face, and light brown skin. |
Family Tree
- Haidbad Goldears-Bolgeman nee Bolgeman (♂/108)
- Orland Bolgeman nee Goldears-Bolgeman (♂/60/Haidbad's son)
Items for sale
At this location, items are priced between 99% and 115% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 2 | 2 gp | 2 gp | A Whole Goose | Plucked and gutted, this substantial bird is ready to be cooked. | 6 lbs. |
| 2 | 4 sp 6 cp | 4 sp | Goose Breast | A premium cut of goose. Sold with the skin on. | ½ lb. |
| 9 | 2 sp 1 cp | 2 sp | Haidbad's beef sausages | Sausages made from the finest cuts of beef and Pippishire's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 13 | 2 sp 3 cp | 2 sp | Haidbad's chicken sausages | Sausages made from the finest cuts of chicken and Pippishire's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 2 | 5 sp 7 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 2 | Venison Loin Steaks | The prized cut. Full of flavor and tender. | ½ lb. | ||
| 1 | Whole Venison Round | A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. | 5 lbs. | ||
| 1 | Whole Venison Shank | A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. | 1¾ lbs. | ||
| 2 | Whole Venison Shoulder | A whole venison shoulder. Slow cook until the meat falls off the bone. | 2½ lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.